Broccoli, Pea and blue cheese soup
Broccoli, Pea and blue cheese soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, broccoli, pea and blue cheese soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Broccoli, Pea and blue cheese soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Broccoli, Pea and blue cheese soup is something that I have loved my entire life.

Range of Retro Sweet Gifts in UK. Find Your Favorite Movies & Shows On Demand. Also some items are low on the shelves. this soup is so quick and simply and uses the bitn bobs you may have in the bottom of your fridge and may even throw out. so reduce waste and enjoy. Seasonal Conference pears, melt-in-the-mouth blue cheese and tart cranberries combine to make a vibrant bowl of broccoli soup that tastes as good as it looks - perfect for warming up on a chilly autumn evening.

To begin with this recipe, we have to prepare a few ingredients. You can have broccoli, pea and blue cheese soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli, Pea and blue cheese soup:
  1. Take 2 cups broccoli including the stems
  2. Get 2 cm wedge of blue cheese I used gambozola
  3. Get 1/2 cup peas
  4. Make ready 1 tsp onion powder
  5. Get 1 chopped clove of garlic
  6. Prepare salt and white pepper to season
  7. Take pinch bicarbonate of soda
  8. Take 1 chicken or veg stock cube

Heat the oil in a large saucepan. Tip in the broccoli, peas and chard, then pour over the stock and bring the mixture to the boil. Soften the diced onions and garlic in a little water on a medium heat in a large saucepan. Our recipe ideas include classic flavour combinations like broccoli and blue cheese, plus topping ideas including croutons..

Steps to make Broccoli, Pea and blue cheese soup:
  1. Chop the broccoli steam and sweet of in the pan add the seasoning and spices
  2. Add enough water to cover and the the veg stock and bring to the boil.
  3. Add the bicarbonate of soda. this helps to cook the stems and keep the green colour. when soft top up the liquid
  4. When cook blend. now add the broccoli florets and cheese, cook thisnot to long and blend again. this time add the peas the heat of the soup will cook the peas and the colour should stay
  5. I served mine with a little cheese on toast and roasted broccoli on tom

Soften the diced onions and garlic in a little water on a medium heat in a large saucepan. Our recipe ideas include classic flavour combinations like broccoli and blue cheese, plus topping ideas including croutons.. Broccoli soup with crispy croutons & goat's. Put the garlic oil in a large pan over a medium heat, add the chopped spring onions and cook for a couple of minutes. Add the thyme and the frozen broccoli, and stir in the heat for a minute or so.

So that is going to wrap this up with this exceptional food broccoli, pea and blue cheese soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!