Artichoke-Spinach Dip
Artichoke-Spinach Dip

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, artichoke-spinach dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Artichoke-Spinach Dip is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Artichoke-Spinach Dip is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have artichoke-spinach dip using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Artichoke-Spinach Dip:
  1. Take packages of cream cheese
  2. Make ready frozen spinach thawed
  3. Take mayo
  4. Prepare mozzarella cheese
  5. Prepare garlic powder
  6. Get onion powder
  7. Make ready cayenne pepper
  8. Get cumin
  9. Take Artichokes chopped
Steps to make Artichoke-Spinach Dip:
  1. Mix all and bake at 400 until warmed up.
  2. Can broil for about 5 minutes to get top golden brown.
  3. Enjoy!

So that is going to wrap it up with this special food artichoke-spinach dip recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!