Multi Grain Roti😍
Multi Grain Roti😍

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, multi grain roti😍. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Multi Grain Roti😍 is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Multi Grain Roti😍 is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook multi grain roti😍 using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Multi Grain Roti😍:
  1. Get 1 cup wheat flour
  2. Take 1 cup jo(barley)+chany(chikpeas) flour
  3. Get 1 pinch salt
  4. Take 1 pinch kalonji
Steps to make Multi Grain Roti😍:
  1. 1 cup gandum ka aata lein lein us me 1 cup jo or kaly chany ka mix aata dal lein
  2. Ab is me namak or kalonji dal lein
  3. Mix karein or hasb e zrurat pani sy soft dough gondh lein
  4. Is aaty ko boht zada ni gondhna prta bread ke shoper ko wet kar ke lagadein or 30 minute rest dein
  5. Ab 1 medium sa pera bana lein dry flour me dust karein hath sy kinary press kar lein or belan sy roll karein halky hath sy
  6. Tawa garam karein or roti dal dein ye roti zra c moti hoti hy 30 sec bad flip karein
  7. Ab aag py paka lein saink kar or utar lein
  8. Enjoy karein

So that’s going to wrap this up with this exceptional food multi grain roti😍 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!