AMIEs Pasta with Vegetables
AMIEs Pasta with Vegetables

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, amies pasta with vegetables. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

AMIEs Pasta with Vegetables is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. AMIEs Pasta with Vegetables is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have amies pasta with vegetables using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make AMIEs Pasta with Vegetables:
  1. Prepare 500 grams pasta (farfalle or fusilli)
  2. Take 1 medium eggplant, diced
  3. Get 3 zucchini (diced)
  4. Make ready 1 medium bell pepper (diced)
  5. Prepare 1 small red onion, (sliced)
  6. Prepare 400 grams tomato puree (passata)
  7. Make ready 1/4 cup olive oil, extra virgin
  8. Get salt and ground black pepper
  9. Get 1 basil leaves
  10. Make ready grated parmesan cheese
Instructions to make AMIEs Pasta with Vegetables:
  1. Heat the oil in a large sauce pan over low-medium heat. Add the onion and saute until softened. Add the washed and diced vegetables and cook for 10 minutes. Add the tomato puree, salt and pepper and cook for a further 15 minutes over medium heat. Add the basil leaves cut in pieces.
  2. Cook the pasta according to the packet directions, until al dente. Drain and place in a serving dish. Add the prepared sauce and parmesan cheese to taste. Toss to combine.
  3. Serve warm, share and enjoy!

So that’s going to wrap it up for this exceptional food amies pasta with vegetables recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!