Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, aachari beaf with jackfruit/ কাচা কাঠালের আচারি গোশত (fusion). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Aachari Beaf with jackfruit/ কাচা কাঠালের আচারি গোশত (fusion) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Aachari Beaf with jackfruit/ কাচা কাঠালের আচারি গোশত (fusion) is something which I have loved my entire life.
কাঁঠালের বিচি কাবাব - Kathaler Bichir Kabab Recipe Jackfruit seeds Kabab. কঁচু শাক ভর্তা। কচু শাক বাটা। Taro Leaf. Raw Jackfruit Mutton Gravy Cooking in Village Thank you. কাঁচা কাঁঠালের অসাধারণ গ্রামীণ রান্না
To begin with this particular recipe, we must first prepare a few components. You can cook aachari beaf with jackfruit/ কাচা কাঠালের আচারি গোশত (fusion) using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Aachari Beaf with jackfruit/ কাচা কাঠালের আচারি গোশত (fusion):
- Take 1 young Jackfruit chopped into medium sizes
- Prepare 1 cup beaf
- Get 3 tablespoon chopped onions
- Make ready 2-3 pieces dry red chillies
- Get 3 tablespoon Mustard Oil
- Get 1 teaspoon termeric powder
- Get 2 teaspoon red chilli powder
- Prepare 2 teaspoon ginger-garlic paste
- Make ready 2 teaspoon coriender powder
- Make ready 1.5 teaspoon garam masala powder
- Get 2 bay leafs
- Take 2 tablespoon any kinds of pickles
- Prepare 1/2 teaspoon cumin powder
- Get 1-4 pieces ginger seeds
- Get 1/4 teaspoon sugar
- Make ready Salt as required
- Prepare Water as required
Other name of Jackfruit including jack tree, Jakfruit, or sometimes simply Jack or Jak, scientific name call as Artocarpus heterophyllus. Jackfruit (Nangka) is a species of tree in the Artocarpus genus of the mulberry family (Moraceae). Fusion Auto Concepts. আদার আচার আমলকী ও আমের আচার আমলকী ও তেঁতুলের আচার আমলকীর আচার আমলকী ও আমের ছেঁচা আচার আমের ভুনা আচার কাঁচা আম অড়বরইয়ের আচার সাতকড়ার আচার İndirdiğiniz APK'yı sağ tuş < - Birlikte Aç - > Bluestacks olarak çalıştırıp yükleyin. Artık bilgisayarınız üzerinden টক-ঝাল-মিষ্টি আচার রেসিপি.
Steps to make Aachari Beaf with jackfruit/ কাচা কাঠালের আচারি গোশত (fusion):
- Cut the jackfruit into medium pieces as you like. Wash them and boild with some water and one pinch of termeric powder. When the jackfruit is 60% boiled drain the water and keep them aside.
- Note: Jackfruit produces a sticky sap when cut. Simplify clean-up by applying cooking oil to your knife, wearing gloves and lining your work surface with parchment paper.
- Cut the beaf into medium pieces and wash it properly.Drain water from beaf and put it into a bowl. Now put some salt, termeric powder, 1 tablespoon chopped onions, 1 tablespoon mustard oil, coriender powder, red chilli powder, cumin powder, sugar, Ginger and garlic paste, garam masala powder and bay leafs into it.Mix them well by rubbing with hand. Put half cup water by washing your hand into it.
- Now take a frypan and heat it on stove. Put the beaf mixchure into it and cook half an hour in a low medium flame by covering the frypan. When beaf is 80% cooked, put the boiled jackfruit with some water as you like into it and cook. When they are 100% cooked stop the flame immediately.
- Now take another frypan on the stove and heat it.Put 2 tablespoon mustard oil, 2-3 dry red chilli, ginger and Chopped onions with one pinch salt. Fry them until onions become golden brown.Now put the prepared curry into it and stir fry for 6 minutes. Add any kind of pickles on the top and stir fry 1 minutes more.
- Aachari Beaf with jackfruit is ready. Serve it with roti,paratha and rice. Enjoy !!!
Fusion Auto Concepts. আদার আচার আমলকী ও আমের আচার আমলকী ও তেঁতুলের আচার আমলকীর আচার আমলকী ও আমের ছেঁচা আচার আমের ভুনা আচার কাঁচা আম অড়বরইয়ের আচার সাতকড়ার আচার İndirdiğiniz APK'yı sağ tuş < - Birlikte Aç - > Bluestacks olarak çalıştırıp yükleyin. Artık bilgisayarınız üzerinden টক-ঝাল-মিষ্টি আচার রেসিপি. The site owner hides the web page description. Aachari Aloo is a North-Indian recipe that tastes tangy and spicy and is a great option for small get-togethers and pot luck parties. Prepared with potatoes, tamarind juice, red chillies and spices, this recipe is easy and quick to prepare.
So that’s going to wrap this up with this exceptional food aachari beaf with jackfruit/ কাচা কাঠালের আচারি গোশত (fusion) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
