Homemade Ginger Garlic Green Chilli Paste
Homemade Ginger Garlic Green Chilli Paste

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, homemade ginger garlic green chilli paste. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Homemade Ginger Garlic Green Chilli Paste is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Homemade Ginger Garlic Green Chilli Paste is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook homemade ginger garlic green chilli paste using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Homemade Ginger Garlic Green Chilli Paste:
  1. Take 1 kg Garlic
  2. Get 400 gm Ginger
  3. Prepare 1/4 cup Rock Salt
  4. Take 200 gm Green Chillies

In this Paste, I use Ginger, Garlic, Salt. Wash Ginger and Green Chili really well. Remove the stems from Green Chili. Peel Ginger, Garlic and cut into small pieces if using grinder to make a paste.

Steps to make Homemade Ginger Garlic Green Chilli Paste:
  1. Add all to the blender jar or a food processor in parts and using little water, blend to a smooth paste.
  2. Chop Garlic and Ginger to small pieces along with the Chillies. This will make the process more easy and hassle free. It not only saves your precious time but also comes handy in times of need.
  3. You can even add Coriander Leaves as my aunt does. This also is a very good way of storing the Greens for a long time. I never tried it this way but have used Green Chillies always.

Remove the stems from Green Chili. Peel Ginger, Garlic and cut into small pieces if using grinder to make a paste. Now, ready to make a paste or Just mince or grate and refrigerate for up to a week or freeze for longer use. Learn how to make HOMEMADE GINGER-GARLIC-GREEN CHILLY PASTE with me. Ginger-garlic-green chilly paste is almost used in every Indian recipes.

So that’s going to wrap this up for this special food homemade ginger garlic green chilli paste recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!