Peanut Butter Banana Brownies
Peanut Butter Banana Brownies

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, peanut butter banana brownies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Use a butter knife to swirl the peanut butter into the brownie batter. These Peanut Butter Banana Brownies are healthy vegan brownies that don't taste 'healthy' at all. Use up your ripe bananas in this easy-to-make recipe. Moist, chocolate, banana brownies are topped with a peanut butter and banana frosting for a rich and delicious dessert.

Peanut Butter Banana Brownies is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Peanut Butter Banana Brownies is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook peanut butter banana brownies using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Banana Brownies:
  1. Make ready 1 ripe banana
  2. Make ready 60 g caster sugar
  3. Take 40 g dark brown butter
  4. Prepare 50 g unsalted butter (melted)
  5. Take 30 g compound chocolate (melted)
  6. Take 1/2 teaspoon vanilla extract
  7. Get 60 g flour
  8. Get 40 g cocoa powder
  9. Prepare Peanut butter
  10. Take Salt

Mashed banana helps moisten the batter, and sliced banana serves as a fresh topping that complements the chocolatey-peanut butter brownies. Using a fine-mesh sieve, dust brownies with powdered sugar. Fan slices over the tops of brownies. Banana bread is made even better with a fudgy brownie base and a thick swirl of peanut butter.

Steps to make Peanut Butter Banana Brownies:
  1. Preheat oven to 180 degrees
  2. In a bowl mash the banana, then ads the sugar, melted chocolate, melted butter, and vanilla extract. Then whisk it until combined.
  3. Add the flour and cocoa powder, whisk it until just combined
  4. Pour the batter into prepared pan. I use 5x5cm aluminium foil cup. Sprinkle a little bit of salt on each of it.
  5. Add the peanut butter on it. Then swirl the peanut butter into the brownie batter.
  6. Bake for 20-25 minutes until set in the middle. Then, let it cool, before serving

Fan slices over the tops of brownies. Banana bread is made even better with a fudgy brownie base and a thick swirl of peanut butter. MORE+ LESS Spoon half of the peanut butter over top; run knife through it to swirl peanut butter into brownie batter. Top with remaining batter, and repeat with the remaining peanut butter. Writer and expert / Posted on.

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