Easy Walnut Pie with Orange Glaze (Fasting - without eggs & fat)
Easy Walnut Pie with Orange Glaze (Fasting - without eggs & fat)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy walnut pie with orange glaze (fasting - without eggs & fat). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Beat the eggs in a large bowl. Mix in sugar, salt, vanilla, and corn syrup. It never setup and just look like lots of syrup with walnuts floating in it. Similar to pecan pie, with fresh chopped walnuts, in a custardy base, sweetened with maple syrup.

Easy Walnut Pie with Orange Glaze (Fasting - without eggs & fat) is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Easy Walnut Pie with Orange Glaze (Fasting - without eggs & fat) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy walnut pie with orange glaze (fasting - without eggs & fat) using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Walnut Pie with Orange Glaze (Fasting - without eggs & fat):
  1. Prepare 150 gm honey
  2. Take 150 gm granulated sugar
  3. Take 190 ml fresh orange juice
  4. Prepare 200 gm ground walnuts
  5. Prepare 3 tbsp brandy
  6. Take 230 gm all purpose flour
  7. Get as required zest of an orange
  8. Make ready 1/2 tsp ground cinnamon
  9. Make ready 1/4 tsp ground clove
  10. Get 2 1/2 tsp baking powder
  11. Get 1/2 tsp baking soda
  12. Make ready 300 gm powdered sugar (for the glaze)
  13. Take as needed orange juice (for the glaze)
  14. Make ready as needed orange zest (for the glaze)

I don't like using raw eggs and I don't always have meringue powder which are both common ingredients in royal icing. Add the orange and lemon zests and the vanilla. Add half of the dry mixture, then all of the buttermilk, and finally the The glaze should be thick enough to coat the cake without running right off; adjust by adding more Maple-Walnut Layer Cake with Easy. The orange frosting is silky smooth and is filled with fresh orange scent!

Steps to make Easy Walnut Pie with Orange Glaze (Fasting - without eggs & fat):
  1. In a medium bowl whisk together flour, baking powder, clove, baking soda and cinnamon.
  2. In a separate bowl whisk together honey, sugar and orange juice. Make sure that honey and sugar are completely dissolved.
  3. Mix in the brandy and the orange zest.
  4. Add the flour mixture in two additions. Whisk until completely incorporated.
  5. Using a spatula, scrape the sides of your bowl and fold in the walnuts.
  6. Pour the mixture into a paper lined baking pan (32cm / 12.6” pan diameter). Smooth it with a spatula.
  7. Bake in a preheated oven, at 180⁰C / 350⁰F for 30 to 35 min until a skewer comes out clean.
  8. Place it on a wire rack to cool down and prepare the glaze.
  9. Mix together powdered sugar, orange zest and some orange juice.
  10. Pour the glaze over the pie and enjoy!

Add half of the dry mixture, then all of the buttermilk, and finally the The glaze should be thick enough to coat the cake without running right off; adjust by adding more Maple-Walnut Layer Cake with Easy. The orange frosting is silky smooth and is filled with fresh orange scent! Easy chocolate cupcakes with strawberry frosting. Easy scones with vanilla glaze and sprinkles. We will fold egg whites in the batter, alternating them with our dry ingredients.

So that’s going to wrap it up with this special food easy walnut pie with orange glaze (fasting - without eggs & fat) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!