Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 3-layer heart shaped cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Learn how to make and decorate this awesome three layer, pink ombre, heart shaped cake for Valentine's Day!! This looks much more complicated than it really. Heart-shaped cakes aren't just for Valentine's Day. Learn how to make a heart-shaped cakes to serve at birthdays, anniversaries, or whenever!
3-Layer Heart Shaped cake is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. 3-Layer Heart Shaped cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook 3-layer heart shaped cake using 2 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make 3-Layer Heart Shaped cake:
- Take 1 Hanpen
- Make ready 1 Decorations (mentaiko spicy salted cod roe, crabsticks, bubu-arare (tiny colorful rice cracker) etc.
It looks like it's been carefully layered with. Woman cuts a heart-shaped cake, various cakes on a crystal round dish. Husband and wife are feeding each other with a heart shaped cake in a cafe. Young blonde woman taking heart shaped berry pie out of the oven.
Steps to make 3-Layer Heart Shaped cake:
- Make cutouts from the hanpen using differently sized heart-shaped cutters.
- Stack up the layers, secure with a decorative pick of your choice, and decorate.
- This one is decorated with mentaiko.
- I make small cutouts from a crabstick using a straw, and used them as decoration.
- The third layer here is a slice of ham, and I used colored sugar dragées as decoration…
- ….but I don't recommend using dragées, since the color melts off over time.
- The pick I used for this one was too long, so I boosted up the bottom with lettuce leaves.
- Here's another picture.
- I put one in my daughter's bentos. The topping uses is sujiko (salmon roe)!
- If you make this with satsuma-age, it will look like a miniature cheesecake.
- I found this at the supermarket. It's a local Kansai item called "bettora". If I make the 'cake' with this…
- ..see? It looke like a cheesecake!
- I covered a hamburger steak with sauce and made a 'chocolate cake' version.
Husband and wife are feeding each other with a heart shaped cake in a cafe. Young blonde woman taking heart shaped berry pie out of the oven. Cooking at home and smelling with eyes closed. How to Make a Heart-Shaped Cake. Since it will take two different shapes, square and round, to make the heart shape, start with making enough batter for a two-layer cake.
So that is going to wrap this up for this special food 3-layer heart shaped cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
