Cheesy banana chickpeas Paratha with peanut chutney
Cheesy banana chickpeas Paratha with peanut chutney

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheesy banana chickpeas paratha with peanut chutney. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Great recipe for Cheesy banana chickpeas Paratha with peanut chutney. #thespicegirls #mysteryweek Banana Paratha recipe is who don't eat potatoes instead they used raw banana it's very healthy nutritious tasty recipe with chickpeas mixed with it's becomes more yummy piping hot crisp wheat. Cheesy banana chickpeas Paratha with peanut chutney is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day.

Cheesy banana chickpeas Paratha with peanut chutney is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cheesy banana chickpeas Paratha with peanut chutney is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have cheesy banana chickpeas paratha with peanut chutney using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheesy banana chickpeas Paratha with peanut chutney:
  1. Get 1 cup flour
  2. Prepare 2 boiled & smashed bananas
  3. Take 1 cup chickpeas (soaked for 12 hours and then boiled)
  4. Get 4 green chillies
  5. Prepare 1 tsp chat Masala
  6. Make ready 1 tsp garam masala
  7. Take 1 tsp jeera powered
  8. Take as per taste Salt
  9. Get 1/2 star fruit
  10. Get 2 tbsp peanut
  11. Take 1 tbsp oil
  12. Prepare as required Butter for roasting Paratha
  13. Get 4 cubes Cheese

Into this add the remaining ingredients and mix well. I know the thought of combining Chickpeas, Banana and peanut butter into a chocolatey slice, sounds like a strange, perhaps almost an impossible combination but honestly, it's a combo my kids actually love. Yes all three of my kiddos devour these Chickpea blondies! So we spoke about the slightly strange ingredients.

Instructions to make Cheesy banana chickpeas Paratha with peanut chutney:
  1. Take a bowl put flour, salt,oil and water knead a soft dough.
  2. For filling -Take a bowl add Banana (make a paste of chickpeas with 2 chillies grind in mixture make a smooth paste) add chickpeas paste,salt as per taste add masala mix it well.
  3. Make a small ball from dough make roti then it between add banana masala chesse and cover it roll the roti
  4. On hot tawa place the rolled Paratha cook it in low flames make crisps brown from both sides ( for chutney take mixture grinder jar add peanut,salt,starfruit,grind it chutney ready.
  5. Chickpeas peanut cheese banana paratha is ready.

Yes all three of my kiddos devour these Chickpea blondies! So we spoke about the slightly strange ingredients. Nutritionally this combination has some great. I have skipped dates, aampapad, and used very low quantity of sugar here. Make medium sized balls of it.

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