Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach and carrot in shrimp broth. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spinach And Carrot In Shrimp Broth is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Spinach And Carrot In Shrimp Broth is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spinach and carrot in shrimp broth using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach And Carrot In Shrimp Broth:
- Get Spinach and Carrot
- Get 1 small thinly slice carrot
- Prepare 4 cup spinach
- Prepare shrimp /prawn broth or any broth
- Take 15 prawn head and tail
- Get 3 cup water
- Take 1/2 tbsp fish sauce
Instructions to make Spinach And Carrot In Shrimp Broth:
- SHRIMP / PRAWN BROTH
- in little oil fry the prawn and tail then add water and bring it to a boil then simmwr for 20 minutes
- sieve broth and discard shrimp head and tail
- SPINACH AND CARROT
- bring broth to a boil add sessoning and spinash and carrot for one minute then off heat and serve
So that’s going to wrap this up with this special food spinach and carrot in shrimp broth recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
