Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, minced meat cabbage rolls. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Dim Sum Steamed Cabbage Roll: If you love Dim Sum and are a bit of a health nut, you will love these adorable mini cabbage rolls masquerading as Dim Sum, giving a new interpretation to a nostalgic favourite childhood food. Meat roll, meatloaf, minced beef with vegetables, olives, mozzar. Grilled Minced Meat Loafs Cevapcici And Chicken White Meat Rolled In Bacon With Onion In Glass Baking Pan With Slice Of Bread Set On Old Knotted Wood. Cabbage Rolls Stuffed With Minced Meat Cooked In Tomato Sauce Served In Porcelain Bowl Isolated On Black Background.
Minced meat cabbage rolls is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Minced meat cabbage rolls is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have minced meat cabbage rolls using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Minced meat cabbage rolls:
- Get 250 g minced beef
- Prepare 1 cabbage
- Prepare 2 onions
- Make ready 1 garlic
- Take 50 g parmesan
- Get 1 egg
- Make ready 2 x large spoons of corn flour
- Get Bunch flat leaf parsley
These rolls are a little different, because the leaves are filled with a meat stuffing and not primarily a cereal mixture. For a different flavor, use tomato juice instead of chicken broth. Minced meat (corned beef) and cabbage stew is a delicious sauce you'll surely enjoy, see recipe here. If you haven't done this yet, mince the beef or chicken or in a grind in a blender.
Steps to make Minced meat cabbage rolls:
- Seperate the cabbage leaves to keep in whole. Cook the meat in a pan, then remove from the pan and cook onions and garlic in that same pan.
- Mix in a bowl:meat, onion/garlic/egg, corn flour,parmesan, parsley
- Boil for 5 min leaves
- Stuff the leaves with the mixture and roll them in parcels and place in the over for 20min @ 180C (fan)
- Serve with greens, beans salad and couscous for example and enjoy!
- Use the left over and spare mixture for a Bolognese sauce tomorrow!
Minced meat (corned beef) and cabbage stew is a delicious sauce you'll surely enjoy, see recipe here. If you haven't done this yet, mince the beef or chicken or in a grind in a blender. Slice the cabbage to tiny strips, wash thoroughly with running water and strain in a sieve. This makes the cabbage leaf easier to roll up and provides two "flaps" to place over the meat. Give the broccoli slaw a quick blanch in the boiling water you And there you have Spicy Asian Pork Cabbage Rolls.
So that is going to wrap it up for this exceptional food minced meat cabbage rolls recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
