Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, spiced nuts. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Spiced Nuts is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Spiced Nuts is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook spiced nuts using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spiced Nuts:
- Take 600 g nuts, I used a mixture of whole cashews and pecans together with some flaked almonds
- Make ready 2 handfuls sunflower seeds
- Prepare 1/2 tsp cumin seeds (or nigella seeds)
- Prepare 1/2 tsp caraway seeds (optional)
- Get 2-3 tbsp vegetable oil
- Get 1-2 tbsp honey or maple syrup
- Make ready 1 tsp salt
- Prepare 1/2 tsp dried thyme (or rosemary)
- Get black pepper
- Get sprinkle cayenne pepper (optional)
On the second batch I used half of all the ingredients except the nuts. The nuts recieved rave reviews from my family. It was a very quick and easy recipe. In a small bowl, beat egg white until frothy.
Steps to make Spiced Nuts:
- Preheat the oven to 160C/Gas 3 and line a large baking sheet with baking parchment. Weigh the nuts into a bowl, and add all the other ingredients except the cayenne pepper. Mix really well.
- Spread the nuts in a single layer on the baking sheet and bake in the oven for about 12 minutes Every few minutes take the baking tray out and pull the paper to the middle to pile up the nuts, then spread out again. This will help roast the nuts evenly.
- Check the nuts are crunchy, you need to cool first, then take out of the oven and sprinkle with a little cayenne if you want a hot finish, together with any more salt if needed.
- As the nuts cool, keep piling them up so that smaller nuts and seeds clump together a bit. Make sure the nuts are totally cold before you store in an airtight jar.
It was a very quick and easy recipe. In a small bowl, beat egg white until frothy. Add water; beat until soft peaks form. Stir in nuts; toss to coat. Combine sugar and spice; stir into nut mixture.
So that’s going to wrap this up with this exceptional food spiced nuts recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
