Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bok choy in a broth. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bok Choy in a broth is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Bok Choy in a broth is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have bok choy in a broth using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bok Choy in a broth:
- Get 1 quart your favorite broths
- Take 1-2/3 pounds bok choy
- Prepare 1 teaspoon salt
- Prepare 2 tablespoons sugar
Steps to make Bok Choy in a broth:
- Add broth salt and bok choy bring to a boil. Add sugar. Cover and simmer till bok choy is tender. About 25-30 minutes.
- Serve I hope you enjoy!
So that’s going to wrap this up for this special food bok choy in a broth recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
