Nduma/Plantain stew
Nduma/Plantain stew

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, nduma/plantain stew. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Nduma is one of the indigenous / traditional foods in Kenya. It's served for breakfast lunch and dinner, of course, cooked in different ways. How about a new funtabulous adventure with Chef Andy? Are you ready to try out some new recipes and have an "aha moment" of how to whip up some of the.

Nduma/Plantain stew is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Nduma/Plantain stew is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook nduma/plantain stew using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nduma/Plantain stew:
  1. Take potatoes
  2. Get Arrowroots/nduma(precooked)
  3. Prepare plantain/mandizi.mbichi
  4. Prepare courgette
  5. Take ful green peas
  6. Prepare Corriander
  7. Make ready onion
  8. Get Salt
  9. Take Paprika
  10. Make ready Ginger
  11. Get Garlic

Like other vegetable stews, Plantain Stem Stew has also the same procedure of making it. A slight variation that i adopted here - I have used toor dal instead of moong dal. See more ideas about Plantain recipes, Plantains, Recipes. Baked Plantains Recipe—Plantains look like bananas, but they're much starchier, and therefore do a terrific job of filling in for potatoes.

Steps to make Nduma/Plantain stew:
  1. In a pan, fry the onions garlic, ginger together. Add the paprika and stir.
  2. Add tomatoes and fry till they break and mix evenly
  3. Add the potatoes and plantains allow they to simmer for a while. Add water and allow to boil. Add salt. Add courgettes and cover.
  4. Finally add your preecooked nduma and stir. Add the dhania allow to cook till ready.

See more ideas about Plantain recipes, Plantains, Recipes. Baked Plantains Recipe—Plantains look like bananas, but they're much starchier, and therefore do a terrific job of filling in for potatoes. This recipe is an adaptation of the smoky spinach stew served at Papaye, Samuel Obeng's restaurant in the Bronx. Built on a base of onions and ginger sauteed in palm oil, made fiery with habanero. Push meat to one side of pan.

So that is going to wrap this up for this exceptional food nduma/plantain stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!