Black Eyed Peas Rice
Black Eyed Peas Rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, black eyed peas rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Black Eyed Peas Rice is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Black Eyed Peas Rice is something that I’ve loved my whole life. They are fine and they look wonderful.

Dried black-eyed peas are soaked overnight, then cooked with diced ham, seasonings, and rice for a delicious meal. The black-eyed peas represent luck and the cabbage represents money. You can use fresh, frozen, or canned black-eyed peas in place of the dried beans Serve the beans and meat over rice. This is known as Southern Caviar and is eaten on New Year's Day.

To get started with this recipe, we have to prepare a few components. You can cook black eyed peas rice using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Black Eyed Peas Rice:
  1. Prepare A. Soaked and Softened
  2. Prepare 150 g black eyed peas
  3. Prepare 1 tsp salt
  4. Take B. Cooking the rice
  5. Take 2 C (rice cup) Basmati rice
  6. Prepare Small Pinch of Salt

One-pot Black-Eyed Peas and Spinach Rice is a healthy and wholesome dish, perfect for weeknight meals. This vegan and gluten free dish is easy to make in the Instant Pot or Pressure Cooker. I am always looking for one-pot recipes where I can include protein and vegetables together. This Creole Black Eye Peas and Rice can be a main dish or a side dish.

Instructions to make Black Eyed Peas Rice:
  1. A - Place black eyed peas in a pot. Cover with water. Soak for at least few hours or overnight. Drain and rinse peas under cold water. Cook with enough water and bring to a boil until peas are almost tender. Add a teaspoon of salt. Once tender, remove pot from the heat. Drain water.
  2. B - Wash Basmati rice few times. Add boiled peas with enough water to cook the rice in the rice cooker. Cook like usual. Some add salted butter in their black eyed peas rice. For a healthier version, omit butter, just add pinch of salt (to taste). Done.

I am always looking for one-pot recipes where I can include protein and vegetables together. This Creole Black Eye Peas and Rice can be a main dish or a side dish. In the Southern United States, it is a tradition to eat black eye peas on New Years Day, allegedly it brings good luck in the coming year. I'm not sure if eating black eyed peas and rice on Old Years (New Years Eve) makes you lucky. But, for as long as I could remember we enjoy this meal especially on Old Years Day.

So that’s going to wrap it up for this special food black eyed peas rice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!