Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my special cornflakes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
My special cornflakes is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. My special cornflakes is something that I’ve loved my entire life. They’re fine and they look wonderful.
special Corn flake that will happen as soon as they let you out, that's usually how it works. Maybe we should just call them "flakes". Add to butter mixture with cornflakes. Roll tablespoonsful into balls and place on greased baking trays. cornflakes chaat (cornflakes recipe).
To get started with this recipe, we have to first prepare a few ingredients. You can cook my special cornflakes using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make My special cornflakes:
- Prepare Cornflakes
- Prepare Powdered milk half cup
- Prepare 1 tbspn Sugar
- Prepare Evap milk
I have given deep fried version, but can also be prepared low calorie by using oven. Contribute to cornflakes-lang/docs development by creating an account on GitHub. Cornflake cookies are great for festive seasons or just about anytime. Cornflake cookies are absolutely delightful, crunchy, and addictive—imagine butter-rich cookies rolled with crunchy.
Steps to make My special cornflakes:
- In disposable cup or glass cup pour ur evap milk then ur cornflakes then powdered milk continued repeating the process until ur glass cup is full then add cool water or evap milk nd sugar ganish withpowdered milk on top and enjoyed
Cornflake cookies are great for festive seasons or just about anytime. Cornflake cookies are absolutely delightful, crunchy, and addictive—imagine butter-rich cookies rolled with crunchy. You'll love these thick and chewy Cornflake Cookies. Buttery cookie dough loaded with chocolate chips, rolled in crunchy Cornflakes and baked until golden and crisp. Why just eat cornflakes for breakfast, when they are a great ingredient in many other recipes such as bars and These are my all time favourite biscuit.
So that’s going to wrap this up with this exceptional food my special cornflakes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
