Banana Muffins
Banana Muffins

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

All Reviews for Banana Muffins II. These banana muffins are soft, buttery, and spiced with cinnamon. They're wonderful plain, with Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients.

Banana Muffins is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Banana Muffins is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have banana muffins using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Banana Muffins:
  1. Make ready 1 cup whole wheat flour
  2. Take 1/2 tsp baking powder
  3. Take 1/2 tsp baking soda
  4. Get 1 tsp brown sugar
  5. Get 1 pinch salt
  6. Make ready 1 pinch cinnamon powder
  7. Prepare 1 ripe banana
  8. Prepare 1/4 cup oil /melted butter
  9. Get 3/4 cup powdered sugar
  10. Make ready 2 tsp lemon juice
  11. Prepare 1/2 cup milk
  12. Make ready 1/2 cup chopped almond and walnuts

An incredibly soft, moist banana muffin made with tall bakery-style muffin tops, sweet banana flavor, and a simple (optional) streusel crumb topping! This is the very best banana muffin recipe! They're moist, fluffy, and filled with spiced banana flavor. Made with whole wheat flour and maple syrup, they're wholesome enough to eat for breakfast.

Steps to make Banana Muffins:
  1. Mash banana with the help of a fork.
  2. Add sugar powder and oil to the bowl,mix well.
  3. Put a sieve on the bowl and put all dry ingredients in the sieve.Sieve the mixture.
  4. Blend the batter with spatula,by adding some milk.Continue the process till the batter gains a dropping consistency.
  5. Put muffin cups in mould,and fill the cups with batter.Do not fill the cups more then one third part.
  6. Garnish each cup with almond and walnut.
  7. Meanwhile pre heat an oven at 190 °c for 10 minutes.
  8. Bake muffins at 180 °c for 15-20 minutes.
  9. Here I baked for 18 minutes.
  10. Take out muffins and cool on a wire rack.
  11. Serve.

They're moist, fluffy, and filled with spiced banana flavor. Made with whole wheat flour and maple syrup, they're wholesome enough to eat for breakfast. Banana Muffins are soft and moist, topped with tons and tons of crumb topping. Quick and easy, this is the best homemade banana muffins recipe out there! In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans.

So that’s going to wrap it up for this special food banana muffins recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!