Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, samosa chaat. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This Samosa Chaat is a another popular Indian chaat where samosa is served with chole (chickpea curry). Chaat is a broad term used for all Indian street food. It's mostly spicy, tangy and topped with. Welcome to Indian Easy Cooking Channel.
Samosa Chaat is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Samosa Chaat is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook samosa chaat using 29 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Samosa Chaat:
- Get Chana
- Prepare 1 can white chickpeas
- Make ready Half cup onion
- Prepare 3 chillies (add more for extra spiceness)
- Get Cut small tomatoes (optional)
- Make ready Bunch coriander chopped
- Make ready 2 pinches salt
- Take 1/2 tsp Cumin powder
- Make ready 1/2 tsp curry powder
- Prepare 1/2 tsp chilli powder
- Prepare 1/2 tsp masala mix
- Take Vegetable oil for cooking
- Prepare Tamarind Sauce (if making from scratch)
- Take Bunch natural tamarind
- Take Boil water
- Make ready Pinch salt
- Make ready Curd
- Make ready 3 tbs yoghurt
- Prepare 1 tsp sugar (alter to taste for extra sweetness)
- Make ready Extra
- Prepare Fried samosas
- Make ready Fry plain samosa pads
- Make ready Sev (sanasur)
- Take Bit of lemon juice
- Make ready Note:
- Take Steps 1-4 are for the chana
- Get Step 5 is making tamarind sauce (if needed, it’s easier to buy from store)
- Make ready Step 6 is curd sauce
- Prepare Step 7-8 is assembling all
Samosa Chaat Recipe, Chole Samosa Chaat, How To Make Samosa Chaat Recipe. Crispy Samosa chaat is a popular Indian savory snack available in several variations. Samosa Chaat: A famous street food from Mumbai made with scrambled samosa topped with chaat chutneys, ragda or boiled peas, veggies, beaten curd and sev. chaat. Looking for that late afternoon eat?
Instructions to make Samosa Chaat:
- Heat 2tbs oil in a pan. Add onions and chillies. Add to pan and allow to sauté for few minutes
- Add washed chickpeas and mix nicely. After this add your tomatoes (optional) and cook.
- After mixing add spices listed in ingredients and mix well. Add little bit of water and allow to simmer.
- Make sure your samosas have been fried at this point and cut them in small pieces (Does not need to be precise) and add them in the pan, and mix a bit until cooked
- For the tamarind sauce, get a bunch of tamarind and soak in boiling water for 5 mins. This will allow the seeds to be removed and drain the liquids out to give the tangy taste. Sieve and remove any hard bits. Add pinch of salt and mix.
- For the curd, get 3 tbs of youghurt and 1 tbs sugar (i used 1.5 tbs of sugar for extra sweetness). Use the ratio 3:1 tbs for youghurt : sugar. Mix nicely.
- Once steps 1-6 are done, grab a plate / bowl of your choice. Add your desired amount of cooked chickpeas on the plate, followed by broken FRIED samosa pads. Then, add your desired amount of tamarind sauce (tangy flavour) and curd (very sweet). Alter to taste and liking. You can always add more after
- Top with a bit of chopped onions, chopped coriander, extra chillies, bit of lemon juice and the sev (sanasur). It is now ready to serve! Enjoy with a cold drink or cup of masala chai.
Samosa Chaat: A famous street food from Mumbai made with scrambled samosa topped with chaat chutneys, ragda or boiled peas, veggies, beaten curd and sev. chaat. Looking for that late afternoon eat? A delightfully filling snack of crunchy Samosa crispies served sumptuously with the tangyness of our potato mix and cheese sauce. Chole Samosa Chaat , both chole and samosa are hot favourites with almost all Indians. This mouth-watering Chole Samosa Chaat is an ever-popular roadside treat in Delhi, and you can find.
So that is going to wrap this up for this exceptional food samosa chaat recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
