Anarkali katla / Indian major carp
Anarkali katla / Indian major carp

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, anarkali katla / indian major carp. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Indian carp or Indian major carp is a common name for several species of fish and commonly may refer to the following species now raised in aquaculture in South Asia and other Asian countries where they have been introduced: Catla catla, or catla, is an Indian major carp. The Catla fish is an economically very important South Asian freshwater fish. It is in the carp family Cyprinidae. It is known by many different names such as Katla, Katol, Indian Major carp, Chepti, Baudhekra, Bacha, Karakatla and Tambra.

Anarkali katla / Indian major carp is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Anarkali katla / Indian major carp is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook anarkali katla / indian major carp using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Anarkali katla / Indian major carp:
  1. Prepare 750 gms Katla fish / Indian major carp
  2. Prepare 2 bay leaves
  3. Take 4 whole red chillies
  4. Take 1 cup pomegranate juice
  5. Take 1 cup coconut cream
  6. Take 1 teaspoon sugar
  7. Take to taste Salt
  8. Take 1 teaspoon red chilli powder
  9. Take 1 teaspoon garam masala powder
  10. Take 1 teaspoon panch phoron
  11. Get 1 tablespoons ghee
  12. Make ready 3 tablespoons mustard oil
  13. Get 1 cup red curry paste
  14. Take Red curry paste ingredients
  15. Get 1 large onion chopped
  16. Get 8 cloves garlic
  17. Take 1 inch ginger
  18. Get 2 large tomato chopped
  19. Make ready 10 cashewnuts

Health status of juvenile silver carp, Hypophthalmichthys molitrix and silver barb, Barbodes gonionotus were investigated in three fish farms following different farming conditions through clinical and. We are into the business of supply chain wherein any kind of carps with highest quality and with committed quantity(always more than specified) of Carps delivery. For other fishes known as Indian and Bangladeshi carp, see Indian carp. Catla (Labeo catla), also known as the major South Asian carp, is an economically important South Asian freshwater fish in the carp family.

Steps to make Anarkali katla / Indian major carp:
  1. Assemble all the ingredients, clean and slice the fish and marinate with salt and turmeric powder and fry the fish.
  2. Heat 1teaspoon oil in a pan add all red curry paste ingredients and fry well.
  3. Make a smooth paste in a blender.
  4. Heat remaining oil in another pan add red curry paste and stir for few minutes.
  5. Add pomegranate juice and fried fish boil for 8 minutes.
  6. Add red chilli powder, coconut cream and ghee and Garam masala powder.
  7. Boil for another 5 minutes and switch off the flame.
  8. Serve with only Steamed Rice and Enjoyyyyy.

For other fishes known as Indian and Bangladeshi carp, see Indian carp. Catla (Labeo catla), also known as the major South Asian carp, is an economically important South Asian freshwater fish in the carp family. Indian Carp on WN Network delivers the latest Videos and Editable pages for News & Events Catla catla, the major (Indian) carp, an economically important South Asian freshwater fish of the carp Only six species of fish including Katla, rohu and Indian carp are bred in the lake, and since only the. Katla or Catla also known as major Indian carp is commonly found in rivers and lakes of India and one of the most popular species of freshwater fish. Rohu is a species of carp family, found in rivers of Indian subcontinent and extensively used in aquaculture.

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