Kenya Style Home made Biscuits
Kenya Style Home made Biscuits

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kenya style home made biscuits. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Kenya Style Home made Biscuits is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Kenya Style Home made Biscuits is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kenya style home made biscuits using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kenya Style Home made Biscuits:
  1. Make ready 4/5 Cups self raising flour
  2. Make ready 1-1/4 pks Butter
  3. Take 1 cup sugar or to taste
  4. Get 1-1/4 tbsp custard powder
  5. Take 1-1/2 tsp Bi carb soda
  6. Take 1/4 cup warm milk
Steps to make Kenya Style Home made Biscuits:
  1. Mix the butter and sugar together and the other dry ingredients (add 4 cups 1st) and mix then add the milk as needed to form a soft dough
  2. You should be able to roll the dough hence I have put 4/5 cups of flour if it’s to soft add more flour.
  3. I roll mine on the work surface and cut with cookie cutters you can use a biscuit machine also which I’ve also done
  4. Bake on 180 in a preheated oven for 10/12 mins. Eat once cool

So that is going to wrap it up with this special food kenya style home made biscuits recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!