Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, warm shaved brussels sprouts salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Roasted Brussels sprouts are tossed with a maple-bacon dressing, toasted hazelnuts, and dried cranberries for a unique and delicious salad. Brussels sprouts, hazelnuts, and cranberries combine to make a salad that even kids will want to eat. Enter this recipe for Warm Brussels Sprouts Salad. RELATED: How to Make Smoky Sheet Pan Chicken and VegetablesTo make your Brussels.
Warm Shaved Brussels Sprouts Salad is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Warm Shaved Brussels Sprouts Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have warm shaved brussels sprouts salad using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Warm Shaved Brussels Sprouts Salad:
- Make ready 1 lb brussels sprouts, shaved
- Take 2 slice bacon strips, cut into lardons
- Prepare 1/4 medium red onion, diced
- Take 2 clove garlic, minced
- Get 1 salt & pepper to taste
- Prepare 1 tbsp red wine vinegar
The whole grain mustard adds a simple, but. Fresh and seasonal, this Shaved Brussels Sprouts Salad is what your fall dinner parties have been waiting for. We'll show you how to make it! Served family-style, this salad is an instant favorite.
Instructions to make Warm Shaved Brussels Sprouts Salad:
- Cook bacon in a large skillet. Add onions and garlic; cook 5 mins or until onions are tender.
- Add shaved brussels sprouts. Cook for 5-10 mins until wilted. Season with salt & pepper. Add red wine vinegar to deglaze the pan.
- Enjoy! I served these for St. Patrick's Day. :)
We'll show you how to make it! Served family-style, this salad is an instant favorite. It features a delightful combination of chopped apple, hazelnuts, and Pecorino cheese. This shaved Brussels sprouts slaw recipe tosses thinly sliced raw Brussels sprouts with hard-boiled eggs and a tangy Dijon dressing. Pair with our butternut squash soup for a warming seasonal meal.
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