Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chilli prawn and pineapple. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chilli Prawn and Pineapple is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chilli Prawn and Pineapple is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have chilli prawn and pineapple using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chilli Prawn and Pineapple:
- Get 1 medium onion chopped
- Get 4 red chilies chopped
- Prepare 2 tblsp massaman curry paste
- Make ready 1 cup pineapple juice
- Get 1 1/2 cup fish stock/ prawn heads
- Make ready 2 cups green beans halved
- Take 1 red pepper chunky chopped
- Get 200 g baby corn halved lengthwise
- Get 1 small pineapple chopped
- Take 400 g prawns
- Prepare 2 tblsp coriander chopped
Steps to make Chilli Prawn and Pineapple:
- On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant. Add pineapple juice and water and prawn heads (or stock) bring to boil and simmer for 8-10 minutes.
- Add red pepper, green beans, baby corn and stir. Remove prawn heads. Add pineapple and simmer for 5 minutes. Add prawns and cover. Cook for 90 seconds.
- Add coriander, and remove from heat and stir. Season with salt and pepper and serve hot 🤩
So that’s going to wrap it up for this exceptional food chilli prawn and pineapple recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
