Sig's Cheese filled Meatloaf and wilted Cabbage
Sig's Cheese filled Meatloaf and wilted Cabbage

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sig's cheese filled meatloaf and wilted cabbage. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sig's Cheese filled Meatloaf and wilted Cabbage, delicious and easy to make. Decided to try come up with a diffrent meatloaf filling. It worked out wonderful. #mycookbook Hiroko Liston. I used to make Hamburger Steaks with lots and lots of vegetables finely.

Sig's Cheese filled Meatloaf and wilted Cabbage is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Sig's Cheese filled Meatloaf and wilted Cabbage is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook sig's cheese filled meatloaf and wilted cabbage using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sig's Cheese filled Meatloaf and wilted Cabbage:
  1. Prepare Meatloaf
  2. Prepare 500 grams minced pork
  3. Prepare 250 grams minced beef
  4. Get Good pinch of salt
  5. Prepare Good pinch of pepper
  6. Prepare Good pinch of garlic powder
  7. Prepare Teaspoon dried coriander leaves
  8. Get 125 baby spinach, ruccola or robust salad leaves
  9. Make ready 100 grams cooked ham
  10. Prepare 100 grams spicy Mexican cheese
  11. Take 12 slices smoked streaky bacon
  12. Take Wilted cabbage
  13. Take 1 small Savoy cabbage or other cabbage
  14. Take 1 tablespoon chili oil
  15. Make ready 4 tablespoons quality cooking oil
  16. Get 125 grams unsalted butter
  17. Get 4 tablespoons salt
  18. Take 1 tablespoon mild mustard
  19. Prepare 1/2 teaspoon dried garlic
  20. Make ready 1 pinch black pepper
  21. Make ready Pinch nutmeg

Meat Loaf With Loads Of Vegetables. My son didn't eat vegetables when he was young. I used to make Hamburger Steaks with lots and lots of vegetables finely chopped up. Recipe for Perfect Mushrooms stuffed in meat loaf; Halloween!

Instructions to make Sig's Cheese filled Meatloaf and wilted Cabbage:
  1. Preheat oven to 190°C. Lay out some baking paper. Mix the meat with salt, pepper, coriander and garlic. Flatten the mixture out on the baking paper into a square about 20 to 25 cm.
  2. Cover the square with your chosen leaves, you can add very fine julienne carrots or beetroot. Then break some ham and cheese over it.
  3. Using the paper roll the square closing the middle and making sure that the ends are closed too. Lay out six pieces of the bacon onto aluminium foil, transfer the roll of meat to foil on top of bacon.
  4. Stretch bacon over roll until they overlap each other slightly. Now put the other slices over top lengthways until the whole roll is covered. Tightly pack roll into tinfoil and transfer to a baking/roasting tin. Put into oven and bake for about 45 minutes to 50 minutes. Remove foil and crisp bacon until it is golden. Use juices to make a gravy. Do check your cooking time to ensure that meat does not go to dry or cheese overcooks.
  5. In meantime boil baby potatoes in skin, until almost cooked. Add into pan with butter and olive oil, slowly brown until they are like mini baby jackets. Towards end add rosemary and coriander leaves. Slice cabbage very finely. Put into pot. Pour over boiling water, add salt. Set aside for 15 minutes. Drain. Heat a pan with oils season with all spices and mustard on a slow heat until cabbage is soft wilted and oil and butter has been absorbed.

I used to make Hamburger Steaks with lots and lots of vegetables finely chopped up. Recipe for Perfect Mushrooms stuffed in meat loaf; Halloween! Easy Meatloaf, suitable for every moment! Add some basil and salt and pepper. Dump all the canned tomatoes with.

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