Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet & spicy chicken thighs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sweet & Spicy Chicken Thighs is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sweet & Spicy Chicken Thighs is something that I have loved my whole life.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet & spicy chicken thighs using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & Spicy Chicken Thighs:
- Make ready 1 green bell pepper, julienned
- Prepare 1/2 red onion, julienned
- Get 1 small green chili pepper, minced
- Prepare 1 garlic clove, minced
- Prepare 2 skin-on chicken thighs
- Get 2 tablespoons brown sugar
- Make ready 1 teaspoon cayenne pepper
- Make ready 1 tablespoon soy sauce
- Take 2 tablespoons butter
- Get Ground black pepper
- Prepare Kosher salt
- Get Vegetable oil
- Prepare as needed Water
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Steps to make Sweet & Spicy Chicken Thighs:
- On a warm skillet, add vegetable oil. Once hot, add the minced garlic and green chilli pepper and stir until fragrant, about 20 seconds.
- Next, add the butter and stir until melted. Add the bell pepper and red onion and cook until onions are slightly golden and peppers start to soften.
- Season the chicken thighs with kosher salt and black pepper. Put them in the skillet, skin facing down. Sear them until golden brown on both sides.
- Next, add around 1 cup of water and turn the heat down. Cover and let cook for around 15 minutes, or until a thermometer reads 165° F. Add more water as needed, do not let the liquid evaporate completely. Once they are done, take them out and reserve.
- Add the cayenne pepper, soy sauce and sugar to the skillet. Stir well and let it simmer until it thickens. If needed, you can add a little bit of water.
- Pour the sauce over the chicken and garnish with freshly chopped scallions or parsley. You can serve it over a rice pilaf or with baked or mashed potatoes.
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So that’s going to wrap it up for this special food sweet & spicy chicken thighs recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
