Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, boiled stir fried potatoes with chicken liver sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Boiled stir fried potatoes with chicken liver sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Boiled stir fried potatoes with chicken liver sauce is something that I have loved my entire life.
In the same pan add more oil if needed put some sliced onions then add some grinded tomato and pepper paste fry for some mins add the liver and season to taste. Set a dry pan on the fire and add little vegetable oil. Start by stir frying the shredded chicken breast till it's a little bit brown. Gently add the onion, carrot, green bean and green pepper.
To get started with this particular recipe, we have to first prepare a few components. You can cook boiled stir fried potatoes with chicken liver sauce using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Boiled stir fried potatoes with chicken liver sauce:
- Make ready 10 Potatoes
- Prepare Salt
- Prepare Water
- Get cubes Seasoning
- Prepare Thyme
- Get Cumin
- Make ready Curry
- Prepare Chicken liver
- Make ready Onions
- Make ready Fresh basil leaves chopped
- Prepare Oil
- Prepare Blended tomatos and pepper
Add in boiled chicken liver and gizzard. Chicken liver, stir fried French beans and boiled sweet potatoes. * NB: Kindly note that SWEET POTATOES LEAVES are used in this recipe and not potatoes leaves which are poisonous! A plate of freshly stir fried vegetables. I like french beans when cooked with potatoes.
Instructions to make Boiled stir fried potatoes with chicken liver sauce:
- Peel the potatoes cut them into halves and boil with some salt,seasoning cube and curry till tender
- Prepare your liver sauce, put about 2tbsp of oil in a pan saute the liver then put in a bowl.In the same pan add more oil if needed put some sliced onions then add some grinded tomato and pepper paste fry for some mins add the liver and season to taste.
- Drain the potatoes, put a frying pan on the fire heat about 2tbsps of oil add some thyme and cumin seeds then add the potatoes,stir fry till well coated add the basil leaves and stir.serve with the liver sauce.
A plate of freshly stir fried vegetables. I like french beans when cooked with potatoes. Tip all of the vegetables out into a warm bowl and return the wok to the heat. Pan-fried chicken breast, wild garlic and wild. Instructions: Cut potatoes in half (the short way).
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