Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, mum's 70th birthday cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mum's 70th Birthday Cake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mum's 70th Birthday Cake is something that I have loved my whole life. They’re fine and they look wonderful.
A vanilla cake filled with swiss meringue buttercream and strawberry jam, coated in white chocolate ganache. A couple of firsts for me. Using edible glitter on such a large area (oh the mess!!) and making flowers from wafer paper. It was much more sparkly in the flesh.
To begin with this recipe, we must prepare a few ingredients. You can cook mum's 70th birthday cake using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mum's 70th Birthday Cake:
- Prepare For the cake:
- Get 200 grams dairy free spread
- Prepare 200 grams caster sugar
- Get 4 eggs
- Make ready 200 grams self raising gluten free flour
- Prepare few drops of red food colouring optional
- Take 3 tablespoons raspberry jam
- Get For the frosting:
- Get 125 grams dairy free spread
- Get 250 grams icing sugar
- Prepare For the decorations:
- Take 50 dairy free white chocolate cigarillos*
- Get floral cake decorations
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Steps to make Mum's 70th Birthday Cake:
- Preheat the oven to 180 oC - Grease and line four 5" cake tins - Beat together the caster sugar and the dairy free spread until light and fluffy - Add the four eggs individually, beating well between each addition - Add in the flour and food colouring, if using - Mix until well combined - Split the mixture between the four cake tins - Bake in the centre of the oven for 15 minutes
- Remove from the oven and allow to cool before you start decorating - Sandwich the cakes together with the raspberry jam and place on a cake board - Spread the frosting on top of and around the sides of the cake - Place the white chocolate cigarillos round three quarters of the cake - Place your selected floral decorations on top of the cake and down the side
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So that’s going to wrap this up with this special food mum's 70th birthday cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
