My banana pancakes
My banana pancakes

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, my banana pancakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

My banana pancakes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. My banana pancakes is something that I have loved my entire life. They’re fine and they look fantastic.

Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. What you'll need To Make Banana Pancakes. Begin by combining the flour, baking powder, sugar, and salt in a bowl.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my banana pancakes using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My banana pancakes:
  1. Prepare 1 1/2 cups flour
  2. Take 2 1/2 teaspoon baking powder
  3. Make ready 2 Tablespoon sugar
  4. Prepare Pinch salt
  5. Make ready 2 medium bananas mashed
  6. Make ready 1/3 cup milk 1(1/2 is not using banana)
  7. Take 2 large eggs
  8. Take 2 T oil or melted butter

Too much mixing starts the gluten development in the batter and makes your Banana Pancakes tough. As soon as you don't see flour, stop mixing. My favorite way to serve Banana Pancakes is with sliced bananas, fresh blueberries, and a drizzle of maple syrup. You could also top them with a sprinkling of powdered sugar or a dollop of homemade whipped cream.

Steps to make My banana pancakes:
  1. In a bowl add the dry ingredients, flour,baking powder (can be sub with self raising) salt, sugar and mix
  2. In another owl add the wet ingredients the mashed banana, oil, eggs and milk and mix
  3. Mix in the wet into the dry ingredients until just mixed
  4. Scoop tablespoons of the mixture into a medium hot pan and wait till bubbles appear about 5 minutes and flip and brown the other side too
  5. Stack and serve with honey or calmerised bananas or cheese or plain they still taste delicious

My favorite way to serve Banana Pancakes is with sliced bananas, fresh blueberries, and a drizzle of maple syrup. You could also top them with a sprinkling of powdered sugar or a dollop of homemade whipped cream. If you want to get really crazy,. Freeze option: Freeze cooled pancakes between layers of waxed paper in a freezer container. Small pancakes are faster to cook and easier to flip.

So that’s going to wrap this up for this exceptional food my banana pancakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!