Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spinach cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spinach Cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Spinach Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spinach cake using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spinach Cake:
- Prepare 500 g spinach (just leaves)
- Make ready 300 ml (1.5 glasses) milk
- Get 4 eggs
- Get 8 tablespoon (1 glass) sugar
- Take Half glass of vegetable oil
- Make ready 1 teaspoon salt
- Make ready Vanilla
- Prepare 1 teaspoon baking powder
- Make ready 1 teaspoon baking soda
- Get Flour as you need (I used 3 cup)
- Take Whipped cream
Instructions to make Spinach Cake:
- Put the vegetable oil in a saucepan. Slowly add spinach. I should've chopped them but I forgot. But it's okey.
- While your spinach's baking mix eggs in a bowl and slowly add sugar and keep mixing.
- Turn of the oven and add salt in spinach and then mash it.
- Add milk and stir dry ingredients in your bowl. And finally add your spinach mash.
- Bake them in preheated oven at 180°C for 30 minutes.
- While your cake chilling out prepare whipped cream for icing.
- I've cut edges to make a even cake pieces then I've used them for icing.
So that is going to wrap it up with this exceptional food spinach cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
