Banana Bread
Banana Bread

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana bread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Banana Bread is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Banana Bread is something that I’ve loved my entire life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana bread using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:
  1. Prepare 1/3 cup melted coconut oil (or extra-virgin olive oil)
  2. Make ready 1/2 cup honey (or maple syrup)
  3. Prepare 2 eggs
  4. Prepare 2-3 mashed ripe bananas (about 1 cup)
  5. Take 1/4 cup milk
  6. Make ready 1 tsp baking SODA
  7. Make ready 1 tsp vanilla extract
  8. Prepare Pinch salt
  9. Prepare 1/2 tsp ground cinnamon
  10. Get 1 & 3/4 cups (224 grams) flour

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Instructions to make Banana Bread:
  1. Preheat the oven to 325F/165C. Grease a loaf pan and set aside.
  2. In a large bowl, beat the coconut (or olive) oil (1/3 cup) and honey (1/2 cup) together using a whisk. Add 2 eggs and beat again, then whisk in the mashed bananas (1 cup) and milk (1/4 cup).
  3. Add 1 tsp baking soda, 1 tsp vanilla extract, a pinch of salt and 1/2 tsp of cinnamon. Whisk to blend, then using a big spoon stir in 1 & 3/4 cups of flour. Mix just until combined, it’s ok if there are some lumps.
  4. Transfer the batter into the greased loaf pan. Sprinkle with a bit of ground cinnamon.
  5. Baking time is about 55 minutes, but keep checking the cake before. In case the top starts to burn cover it with aluminium foil. The bread will be ready when a toothpick inserted into the center comes out clean. Let the bread for 5 more minutes in the switched-off oven, then transfer to a wire rack to cool for 30 more minutes.

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So that is going to wrap this up with this exceptional food banana bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!