Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ultimate beefburgers. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This is the ultimate beef cheese burger, it's made on the stove and taste incredible! Use a good quality beef, freshly minced by your butcher. A fantastic turbo charged Beefy Burger. Made With Herefordshire Brisket,Ox Cheek and Ox Hearts.
Ultimate beefburgers is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Ultimate beefburgers is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have ultimate beefburgers using 23 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Ultimate beefburgers:
- Prepare 1 kg minced beef
- Make ready 2 medium onions, finely chopped
- Get 4 medium chillies, finely chopped
- Prepare 1 inch piece fresh ginger, finely chopped
- Take 3 cloves garlic, finely chopped
- Prepare 3 teaspoons salt
- Get 4 teaspoons finely chopped black pepper
- Make ready 4 teaspoons mustard
- Get 2 teaspoons paprika
- Make ready 3 teaspoons olive oil + oil for frying
- Take 5 tablespoons Worcestershire sauce
- Take 1 tablespoon soy sauce
- Take 2 tablespoons tomato ketchup
- Make ready 2 small eggs
- Get to serve:
- Make ready Good quality buns
- Take leaves Lettuce
- Prepare Sliced tomato
- Get Mayonnaise
- Take Tomato relish
- Prepare 1 slice Black pudding per burger
- Get 4 thin slices of leak per burger
- Make ready Cheddar cheese
These burgers are succulent and jam-packed full of flavour. They are made with minced beef and seasoned with cheese, beer, barbecue sauce, basil, Worcestershire sauce and. These recipes can be frozen after cooking Mix together the beef mince, cooked onion and garlic. Season with salt and black pepper.
Instructions to make Ultimate beefburgers:
- Fry the onions until they start to soften, then add the chillies, garlic and ginger, and fry until golden
- Meanwhile, put all the other ingredients except the beef and eggs into a large bowl and mix well
- Put the fried ingredients into the bowl with the spices, then add the beef and mix thoroughly
- Add the eggs to bind the mixture
- Form into burger-sized patties and chill for a couple of hours or overnight.
- When the burgers are cooked on one side (time will vary to taste), turn them and, in a separate pan, start cooking the black pudding and the slices of leek, and put the cheese on top of the burgers to melt while the other side cooks
- To assemble the burger:
- Start frying the burgers (or put them on the barbecue)
- Cut the buns in half and toast on the griddle
- Add mayonnaise to the bottom half of the bun, then add lettuce and sliced tomato
- Next comes the burger with melted cheese
- Top with a slice of black pudding and crisply fried leek rings
- Add tomato relish to the top half of the bun and place on top of the burger.
- Enjoy!
These recipes can be frozen after cooking Mix together the beef mince, cooked onion and garlic. Season with salt and black pepper. The key is to get the best mince you can. The ultimate beef burger with all the trimmings. Expand your burger repertoire with Fiona Smith's patty and condiment recipes.
So that’s going to wrap it up for this special food ultimate beefburgers recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
