Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, moimoi with fish and vegetable soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Moimoi with fish and vegetable soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Moimoi with fish and vegetable soup is something which I’ve loved my entire life.
You can use the cooked eggs or fish of any kind. You can even combine both as I have done. This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. Surely, these vegetable are being using in my location for this sour soup.
To begin with this recipe, we must prepare a few components. You can have moimoi with fish and vegetable soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moimoi with fish and vegetable soup:
- Take Wake
- Take Maggi
- Prepare Spices
- Make ready Curry
- Prepare Tafarnuwa
- Make ready 1 egg
- Get Palm oil
- Take Little oil
- Get Attaruhu
- Get Tattasai
- Get Albasa
- Get Onga Stew
- Take Dafaffen kwai(optional)
If you are in Nigeria, the best You can also serve with Peppered Fish and as a side dish to Jollof Rice, Fried. My Oven Baked Moimoi recipe calls for both Palm Oil and Vegetable Oil but you really don't have to Feel free to use more proteins or different ones from mine, with Moimoi anything goes really. Scoop the Moimoi into each ramekin, then add your fish, smoked prawns and eggs or any protein you. Moi moi a delicious steamed puréed bean dish usually found in West African menu.
Steps to make Moimoi with fish and vegetable soup:
- Zaki samu wakenki nayin alala ki jikashi for 10-15min,saiki surfashi ki wanke duka bawon ya fita,saiki zuba attaruhu da albasa da tattasai kikai a markado miki ko kuma ki markada a gida.
- Idan an kawo markaden saiki zuba maggi,spices,curry,tafarnuwa,dafaffen kwai,onga stew.Idan na man kuli zakiyi saiki zuba ruwa a kullin da dan yawa(preferably ruwan dumi),idan na manja ne baya son ruwa da yawa.
- Saiki juya duka kayan ya hade,saiki samu farar ledarki ki kukkulla ko gwangwani,saiki zuba ruwa a tukunya ki sassaka ki rufe.
- Idan alalar ta dahu zakiga ta bar jikin ledar,saiki cireta.Zaki iya cinta da yaji ko da sauce.
Scoop the Moimoi into each ramekin, then add your fish, smoked prawns and eggs or any protein you. Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. This one-pot, fish-based soup with vegetables is easy to prepare in a Dutch oven.
So that is going to wrap this up for this exceptional food moimoi with fish and vegetable soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
