Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cat fish pepper soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Cat fish pepper soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Cat fish pepper soup is something that I’ve loved my entire life.
Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. A Point and kill, Is a delicious delicacy enjoyed by Nigerians, it can be enjoyed with White Rice and Agidi. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cat fish pepper soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cat fish pepper soup:
- Prepare Cat fish
- Make ready Fresh red pepper
- Get Onions
- Get Garlic
- Take Ginger
- Get Salt/seasoning
- Prepare Pepper soup nut
- Get leaves Utazi
We also have cow tail peppersoup, goat meat pepper soup So here are the ingredients for making point and kill (cat fish) peppersoup, you will end up with a very delicious recipe if you use the ingredients as listed. Lagosmums Catfish pepper soup is easy to make and does not take long to cook. The ingredients in this catfish pepper soup recipe are very easy to get. The time may vary depending on.
Instructions to make Cat fish pepper soup:
- Cut and wash the cat fish with hot water to get rid of the slimy body.
- Blend the fresh pepper, onions, garlic, ginger and pepper soup nut together. (I used lots of pepper to bring out the peppery nature)
- Put a pout on fire, add water, pour in the blended mixture, add salt and seasoning cubes to taste. Cover and allow the water to boil a little before adding the fish to it.(This is to avoid the fish from scattering when it's in the pot)
- Add the fresh cat fish to it, cover and allow to boil for 10-15mins, add a little of utazi leaf to give it a little bitter taste.
- Note: do not add vegetable oil, as the fish already has oil.
- Serve plain or along side any type of swallow.
The ingredients in this catfish pepper soup recipe are very easy to get. The time may vary depending on. The biggest secret of this catfish pepper soup recipe is preparing the fish for cooking. This meal doesn't only appease your taste buds, it is As always, we start by washing the catfish. Pour almost boiled water over the cut fish and wash to.
So that is going to wrap it up with this exceptional food cat fish pepper soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
