Slow Cooked Pumpkin Soup
Slow Cooked Pumpkin Soup

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooked pumpkin soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Slow Cooked Pumpkin Soup is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Slow Cooked Pumpkin Soup is something that I have loved my whole life. They are nice and they look wonderful.

Get A Free Accessory Bundle With Selected Foodi Products. Price Locked Until Black Friday Choose from the world's largest selection of audiobooks. Then Scrape all the inside of the pumpkin (apart from the seeds) and put into a large bowl. Add pumpkin, onion, and potatoes to the slow cooker, along with vegetable broth, salt and pepper.

To begin with this recipe, we have to first prepare a few components. You can have slow cooked pumpkin soup using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooked Pumpkin Soup:
  1. Prepare 1 Butternut Pumpkin peeled and diced
  2. Get 2 medium Potatoes peeled and diced
  3. Prepare 1 Onion peeled and diced
  4. Make ready 4 cups Chicken Stock
  5. Make ready Nutmeg
  6. Get Salt and Pepper
  7. Take to taste Cream

A slow cooker pumpkin soup is perfect for a healthier dinner that you can prepare and get cooking ahead of time. This creamy soup is loaded with all the flavors that you expect in a good pumpkin soup. It features a blend of onion, garlic, carrots, pumpkin, cream, and a few spices. I absolutely love it and recommend it.

Instructions to make Slow Cooked Pumpkin Soup:
  1. Add pumpkin, potato and onion to slow cooker
  2. Add chicken stock, salt, pepper and nutmeg
  3. Turn slow cooker on high for 6-8 hours
  4. Once cooked, blend with stick mixer or food processor until smooth
  5. Add cream and stir and serve with crusty bread croutons or rolls.

It features a blend of onion, garlic, carrots, pumpkin, cream, and a few spices. I absolutely love it and recommend it. Peel the carrots and potatoes and cut into chunks and add to the slow cooker Peel and slice the onion and add to the slow cooker Add the garlic, mild curry powder and salt and pepper to the slow cooker Pour over the vegetable OR chicken stock and stir to coat Place the pumpkin, onion and stock in the slow cooker. Using a stick blender, blend until nice and smooth. Place the pumpkin, onion and stock in the slow cooker.

So that’s going to wrap it up for this exceptional food slow cooked pumpkin soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!