Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, fresh fish soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fresh fish soup is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Fresh fish soup is something that I have loved my entire life.
Fresh Fish Soup (Fisherman Stew): If you love delicious healthy meals, watch and learn how to make this appetizing fresh fish soup. Lemony rice, delicately flavored broth, and gently poached tilapia are topped with a colorful blend of vegetables and herbs. The aromatic mint provides fresh and complex flavor. We get really fresh fish in Singapore (both freshwater and saltwater fishes) so many home cooks like to cook fish.
To get started with this recipe, we have to first prepare a few ingredients. You can have fresh fish soup using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh fish soup:
- Get Fresh tilapia fish
- Prepare 2 cups esam
- Get 1 cup prawns
- Make ready Little vegetable
- Make ready 1 big size of onion
- Prepare 2 Pic of knorr cubes
- Get Salt
- Make ready Crayfish
- Make ready Pepper
- Take 2 full spoon of palm oil
- Get Little Offor
Pair with a loaf of crusty fresh bread. Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. I have prepared the soup for people with shellfish allergies; the thing to do is to substitute the clam. Fish soup made with fresh stock has bags of flavour and economically uses up all the fish.
Steps to make Fresh fish soup:
- Pour the size of water you want in a pot cover it to boil for 2mins before you add pepper and crayfish and Onion after few mins you add the palm oil once it boil you put the ofor small it should not be thick allow it to cook very well before stirring it
- Add the fresh fish with knorr and salt mix all very well cover it once it boils well put the prawns and esam and cook it for some time before add the vegetables
- Your meal is ready you can have it with eba or fufu
I have prepared the soup for people with shellfish allergies; the thing to do is to substitute the clam. Fish soup made with fresh stock has bags of flavour and economically uses up all the fish. Discard any mussels that have not opened during cooking. Season to taste with salt and freshly ground black. This fresh fish soup recipe makes a nutritious pot of deliciousness, perfect for a chilly winter night, but equally enjoyable on a summer evening because it is so light and flavorful.
So that’s going to wrap this up with this special food fresh fish soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
