Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my tomato and grated cheese soup π. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Tomato and Grated Cheese Soup π is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. My Tomato and Grated Cheese Soup π is something which I’ve loved my entire life. They are fine and they look wonderful.
"I thought my days of looking young and thin were long gone. My Tomato and Grated Cheese Soup π I love Tomato Soup with croutons or just Toast. Today I grated some Chedder Cheese in it and the taste mixes well a bit more taste to it. #Lunch #Supper #Starter. In a liquidiser or food processor, puree tomatoes with liquid until smooth.
To get started with this particular recipe, we have to prepare a few ingredients. You can have my tomato and grated cheese soup π using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Tomato and Grated Cheese Soup π:
- Prepare 3/4 pint Tomato soup make your own or buy a Can of Soup
- Get 2 tbls Grated Mature Chedder cheese
- Take 1/4 Tsp Black pepper
Lightly heat butter in a non-stick vessel. Add flour and saute on a low flame till pink in colour. Add the kept aside soup and. My Tomato and Grated Cheese Soup π instructions.
Instructions to make My Tomato and Grated Cheese Soup π:
- Heat up the soup in a saucepan. Bring to the boil then just simmer for 2 minutes stirring.
- Next pour the soup into a bowl add the pepper and grated cheese on top and enjoy the cheesey tomato soup.
Add the kept aside soup and. My Tomato and Grated Cheese Soup π instructions. Heat up the soup in a saucepan. Next pour the soup into a bowl add the pepper and grated. Arrange four ovenproof soup bowls (or large mugs) on a foil lined baking sheet.
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