Fennel Lettuce Cashew Salad with Lemon Honey Dressing
Fennel Lettuce Cashew Salad with Lemon Honey Dressing

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fennel lettuce cashew salad with lemon honey dressing. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fennel Lettuce Cashew Salad with Lemon Honey Dressing is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Fennel Lettuce Cashew Salad with Lemon Honey Dressing is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook fennel lettuce cashew salad with lemon honey dressing using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:
  1. Prepare 1 Fennel Bulb thinly sliced
  2. Make ready 3 cups lettuce
  3. Take 3 tbs Honey
  4. Make ready 1/2 Lemon Juice
  5. Make ready 1/4 cup Olive oil
  6. Get 1/4 cup Cashews
  7. Make ready Salt
  8. Take Pepper
  9. Prepare Cherry Tomatoes
  10. Make ready Parmesan optional
  11. Get Blue Cheese optional
Steps to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:
  1. Thinly slice fennel
  2. Place in a bowl with a few ice cubes for 10 minutes. Dran excess water and dry off on kitchen towel
  3. In a bowl add lemon juice and honey.
  4. Add in olive oil, salt and pepper
  5. Chop cashews or nuts of your preference in a blender.
  6. Start with a layer of lettuce,, then fennel, cheese and continue until the top layer is covered with cheese. Drizzle honey lemon dressing over the salad and place in the fridge for 10 minutes. Garnish with your favorite nuts.

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