Brown rice pulao
Brown rice pulao

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brown rice pulao. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

For dinner, how about maintaining the balance between healthy and tasty? If you agree then cook this healthy Brown Rice Pulao at home in your kitchen and. Brown rice is highly nutritious as it keeps the heart healthy and also aids in digestion. They also help in weight loss.

Brown rice pulao is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Brown rice pulao is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook brown rice pulao using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brown rice pulao:
  1. Make ready 50 gm brown rice soak in water
  2. Prepare 1 slice onion
  3. Get 1 chopped tomato
  4. Get 1 cup cauliflower cut into small pieces
  5. Prepare 1 chopped carrot
  6. Make ready 1 chopped Simla mirch(capsicum)
  7. Make ready 1/2 cup boiled nutrela chunks
  8. Get to taste Salt
  9. Get As needed Oil
  10. Prepare 1/2 tsp haldi(Turmeric) powder
  11. Make ready 1/2 tsp red chilli powder
  12. Take 1/2 tsp Coriander powder
  13. Get 1/2 tsp pav bhaji masala
  14. Prepare 1 tbsp tomato sauce
  15. Prepare 1 tsp Jeera ( cumin ) seeds
  16. Make ready 1 dry red chilli
  17. Get 1 tez patta(bay leaf)
  18. Prepare 4-5 black pepper corn

Brown rice pulao is a very healthy alternative to regular white rice pulao and follows the exact same procedure except that it can be made in microwave. The healthy Indian recipe is completely. Last Sunday, I made brown rice vegetable pulao and kheema curry. Though the rice is chewy, its worth the effort keeping in mind the nutrition involved.

Instructions to make Brown rice pulao:
  1. Take a pan heat it, pour oil add tadka,like reeja, red chilli,tej patta, saute for 15 sec now add sliced onion again saute for 1 min
  2. Now add all veggies like caulk, carrot,Shimla and fry it for 2min now add nutrela chunk and saute
  3. When our veggies is saute now add dry ingredients and fry for 2min now add soaked brown rice and saute for 30 more sec
  4. Now add water according to our rice add salt and cover it for 25 min in low to medium flame, or may it takes more tym
  5. Before serving make sure rice is proper cooked, because brown rice take little more time to cooked
  6. Our rice is ready to serve

Last Sunday, I made brown rice vegetable pulao and kheema curry. Though the rice is chewy, its worth the effort keeping in mind the nutrition involved. Try this Brown Rice Pulao recipe instead for all its goodness and health benefits. Paired with vegetables and spices, the brown rice pulao recipe I've given below can work as a small snack, or. Brown Rice Pulao Sizzler - step by step recipe.

So that’s going to wrap this up with this exceptional food brown rice pulao recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!