Sausage and cheese pie
Sausage and cheese pie

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sausage and cheese pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

All Come Delivered Like a Pizza in a Pizza Box. Put the sausages and onions in the base of a pie dish spooning over the mash before scattering over the cheese and laying on the tomato slices on top. Put the filling consisting of sausage, shredded cheese, tomatoes, peppers and olive slices. With a sharp knife, we cut the pie into squares.

Sausage and cheese pie is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Sausage and cheese pie is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have sausage and cheese pie using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sausage and cheese pie:
  1. Prepare Phyllo dough (12 layers)
  2. Prepare For the filling:
  3. Take 2 finger sausage cut into slices
  4. Make ready 1/2 cup mozzarella cheese
  5. Get 1/4 cup grated rumi cheese
  6. Take 1 medium tomato, cut into small cubes
  7. Prepare 1/2 green pepper, cut into small cubes
  8. Get 2 tablespoons sliced ​​olives
  9. Prepare 1/2 cup melted butter to grease layers
  10. Prepare 1 cup milk
  11. Prepare 2 tablespoons processed cheese flavored with cheddar
  12. Make ready Pinch black pepper
  13. Prepare For garnishing: slices of olives

Mix thoroughly and pour this into the pie crust. Assemble the pie and chill the day before To make the mash, tip the chunks of potato into a large pan and cover with cold water. Add a generous pinch of salt, cover and place over a medium high heat. The nutrition values for this recipe are based on cooking with Cumberland sausages.

Steps to make Sausage and cheese pie:
  1. In an oven tray, brush the bottom and sides with butter well, then roll out the 1st two layers of phyllo
  2. Rebrush the two layers of phyllo with butter and put 2 more layers, then repeat the brush over two additional layers, so that the number of the bottom layers becomes 6 layers.
  3. Put the filling consisting of sausage, shredded cheese, tomatoes, peppers and olive slices.
  4. Put 6 more layers of ohyllo over the filling in the same way as the bottom layers.
  5. With a sharp knife, we cut the pie into squares.
  6. In a mixing bowl, add milk, liquid cheese, and black pepper and mix well until it combined.
  7. Add the mixture on top of pie and garnish each piece with one slice of olives.
  8. Bake the pie in a preheated oven in the middle rack at a temperature of 180 ° C for 20 minutes or until it is completely cooked and get a lovely golden color.
  9. Now serve it, it's yummy.

Add a generous pinch of salt, cover and place over a medium high heat. The nutrition values for this recipe are based on cooking with Cumberland sausages. Try our classic pork or chicken sausage bakes, or give spicy chorizo a go. This wholesome pie is perfect weekend fodder. Trim the edges and fill the pastry case with the sausage and onion mixture.

So that is going to wrap it up for this exceptional food sausage and cheese pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!