Asparagus Cheese and Potatoes Puff Pastry Tart
Asparagus Cheese and Potatoes Puff Pastry Tart

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, asparagus cheese and potatoes puff pastry tart. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Asparagus Cheese and Potatoes Puff Pastry Tart is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Asparagus Cheese and Potatoes Puff Pastry Tart is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have asparagus cheese and potatoes puff pastry tart using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Asparagus Cheese and Potatoes Puff Pastry Tart:
  1. Get Asparagus
  2. Prepare Potatoes
  3. Take Small Zucchini
  4. Get eggs
  5. Take Cream
  6. Take Gouda
  7. Make ready Parmigiana Reggiano
  8. Take Salt
  9. Get Pepper
  10. Prepare layer of Puff Pastry
  11. Make ready Milk
Steps to make Asparagus Cheese and Potatoes Puff Pastry Tart:
  1. Peel the 3 small zucchini’s and cut in small dices. Peel 2 potatoes and cut in small dices.
  2. Add oil to a pan and add the zucchini’s and the potatoes. Cook until soft.
  3. Peel the other potato and cut in very fine slices.
    1. Take the bottom part of the Asparagus and chop. 3 cm
  5. Put water to boil and add the asparagus, leave to boil for 5 minutes. Then take the asparagus out and dry them.
  6. Put water to boil and add the slices of potato. Leave to boil for 10 min.
  7. Dry the potatoes and add grated Parmesan cheese.
  8. Prepare the cheese sauce. Add the cream and 100 g of Gouda Cheese and stir. Add a bit of milk to the sauce.
  9. Then add the previously cooked diced zucchini and potatoes to the sauce and mix, add salt and pepper.
  10. Put in the oven for 20 minutes at 180 C
  11. Put the puff pastry in the oven at 180 for 5 minutes. Then take out of the oven and add the cheese sauce with the zucchini’s and the potatoes to the puff pastry. Beat 2 eggs and add over. Then add the asparagus and add the potatoes with Parmesan to cover.

So that is going to wrap it up for this exceptional food asparagus cheese and potatoes puff pastry tart recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!