Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, spaghetti with tomato sauce and cheddar cheese 😍. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Low Prices on Chipotle Pepper Sauce. Add the tomato juice and bring to a slight boil. Add the cheese and blend until the cheese is almost melted. Drain spaghetti and place in an oven proof dish.
Spaghetti with tomato sauce and cheddar cheese 😍 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Spaghetti with tomato sauce and cheddar cheese 😍 is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook spaghetti with tomato sauce and cheddar cheese 😍 using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with tomato sauce and cheddar cheese 😍:
- Make ready Spaghetti 1 small bunch
- Make ready 1 tsp Salt
- Prepare 1 tsp Cooking oil
- Take 1-2 cup Water
- Make ready Tomato pasta sauce
- Make ready 1/2 tsp Black pepper
- Make ready 1 tbsp Cheddar cheese
- Make ready Coriander or parsley for garnish
Easy Tomato Sauce NaziaYUP. tomatoes, medium tomatoes, salt, onion, garlic clove, tomato paste. Roasted Tomato Sauce El invitado de invierno. cayenne peppers, olive oil. Add the pasta to the tomato sauce and use the cooking water to thin out the sauce if necessary. Transfer half of the pasta to a baking dish then top with half of the grated mozzarella and cheddar cheese.
Steps to make Spaghetti with tomato sauce and cheddar cheese 😍:
- Collect all the ingredients.
- In a pot add water and salt. When water boils and some oil now break spaghetti and let the spaghetti cook on low flame.
- When spaghetti is boiled place the spaghetti on strainer.
- Now add tomato pasta sauce.
- Add cheddar cheese and garnish with coriander or parsley. Serve hot and enjoy.
Add the pasta to the tomato sauce and use the cooking water to thin out the sauce if necessary. Transfer half of the pasta to a baking dish then top with half of the grated mozzarella and cheddar cheese. Cover with the remaining pasta and cheese. Remove from the oven and serve. Spaghetti with Meatballs and Tomato Sauce Unilever UK.
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