Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sago hearts. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sago Hearts is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Sago Hearts is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have sago hearts using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sago Hearts:
- Get soaked sago
- Get boiled and peeled potato
- Prepare roasted and crushed peanuts
- Take salt
- Make ready red chilli powder
- Make ready Roasted cumin powder
- Take garam masala
- Take amchur(dry mango) powder
- Prepare ginger chilli paste
- Make ready oil to shallow fry
- Get sev to garnish
- Take green Chutney
- Make ready Tamarind chutney
Steps to make Sago Hearts:
- Drain sago and keep it sometime in colander so that no water is there
- Mash potato nicely and add sago to it mix
- Add crushed peanuts and all masalas andmix nicely
- Make heart shaped patties with mixture and leave for sometime
- Heat up pan add oil and shallow fry hearts
- Garnish with chutnys and sev and enjoy
So that’s going to wrap this up for this exceptional food sago hearts recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!