Fried potato with chilli pepper and oil
Fried potato with chilli pepper and oil

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fried potato with chilli pepper and oil. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Omit the chilli and sichuan pepper and stir-fry the potato slivers with a handful of green pepper slivers in unseasoned oil, adding salt to taste and a small handful of finely sliced spring onion. Whisk together the oil, vegetable juice, chilli powder, ground cumin, onion powder, garlic granules, cayenne pepper, sugar and salt in a large bowl. Drain the potatoes and pat dry with kitchen towels. Toss the potatoes with the oil and spice mixture; stir until evenly coated.

Fried potato with chilli pepper and oil is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Fried potato with chilli pepper and oil is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have fried potato with chilli pepper and oil using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried potato with chilli pepper and oil:
  1. Take Fried potato
  2. Make ready Chilli pepper
  3. Prepare Oil

With the oil still hot, add the chili peppers and green onions to the wok. Stir for half a minute then add the drained potato matchsticks. Immediately stir, toss, and mix everything evenly for a few seconds. A variation of Southern Fried Potatoes and Onions with lots of yummy Mexican spices.

Steps to make Fried potato with chilli pepper and oil:
  1. Fry the potato till it becomes golden brown.
  2. In a bowl, add the fried potato, chilli pepper, oil and mix them thoroughly.
  3. Best served hot

Immediately stir, toss, and mix everything evenly for a few seconds. A variation of Southern Fried Potatoes and Onions with lots of yummy Mexican spices. Cumin, Garlic Powder, and Ancho Chili Powder take your taste buds on a tasty adventure. Add some crushed red pepper for a little extra zip and if you are feeling might bold slice some fresh jalapeno on top after you finish frying. Place the cubed potatoes in a large bowl and add the olive oil plus all of the spices (chili powder, cumin, cayenne, garlic powder, onion powder, salt, pepper).

So that’s going to wrap this up for this special food fried potato with chilli pepper and oil recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!