Chilli paneer
Chilli paneer

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chilli paneer. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chilli paneer is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chilli paneer is something which I have loved my whole life.

In a typical Chilli Paneer recipe, the fried paneer cubes are tossed in a sweet, sour, spicy sauce. The paneer cubes can be coated with flours or batter coated and deep fried. Chilli paneer Crispy chilli paneer is a Indo chinese starter or appetizer made by tossing fried paneer in sweet sour and spicy chilli sauce. This recipe will help you to make the best restaurant style dish.

To begin with this particular recipe, we must prepare a few ingredients. You can have chilli paneer using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chilli paneer:
  1. Prepare 250 grm paneer
  2. Prepare 2 capsicum
  3. Prepare 2 large onions
  4. Make ready 1-2 tsp ginger garlic chopped
  5. Take Salt per taste
  6. Get 1 tsp tomato ketchup
  7. Prepare 1-2 tsp red chilli sauce
  8. Take 1 tsp soya sauce
  9. Make ready 1/2 tsp red chilli pow
  10. Make ready 2 tsp cornflour
  11. Prepare 4-5 tsp oil

Chilli Paneer can also be served as a side dish. This is absolutely delicious and easy to make. Indo-Chinese food is a delicious mix of flavours from Chinese and Indian cuisine. This paneer chilli recipe is basically a stir fry of deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious Chinese sauces.

Instructions to make Chilli paneer:
  1. In bowl cut paneer pieces and spread cornflour,salt and red chilli pow
  2. Keep for half hour and in pan add oil,chopped ginger garlic and cook till it turns pinkish add dice cut onions,capsicum and cook for 5 to 10 min and add salt,all sauces and give a nice mix
  3. On other hand in pan or any kadai add oil and shallow fry paneer cubes and mix in the paneer masala add little water and cook for 5 to 10 min
  4. Cook and spread corinder leaves and serve

Indo-Chinese food is a delicious mix of flavours from Chinese and Indian cuisine. This paneer chilli recipe is basically a stir fry of deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious Chinese sauces. A perfect cocktail party recipe that pleases will please everyone right from the kids to the grownups. To begin making Chilli Paneer Recipe, mix corn flour with ¼ cup of water. Stir in the soya sauce, ketchup, chilli sauce and salt into the corn flour mixture.

So that’s going to wrap it up for this special food chilli paneer recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!