Chilli Paneer
Chilli Paneer

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, chilli paneer. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chilli Paneer is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chilli Paneer is something which I have loved my whole life.

In a typical Chilli Paneer recipe, the fried paneer cubes are tossed in a sweet, sour, spicy sauce. The paneer cubes can be coated with flours or batter coated and deep fried. Chilli paneer Crispy chilli paneer is a Indo chinese starter or appetizer made by tossing fried paneer in sweet sour and spicy chilli sauce. This recipe will help you to make the best restaurant style dish.

To get started with this recipe, we must first prepare a few components. You can have chilli paneer using 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chilli Paneer:
  1. Get 1/4 cup corn flour
  2. Prepare 1/4 cup maida / plain flour / all-purpose flour / refined flour
  3. Prepare 1/2 tsp pepper, crushed
  4. Get 1/2 tsp kashmiri red chilli powder / lal mirch powder
  5. Make ready 1 tsp soy sauce
  6. Take 1/4 tsp salt
  7. Make ready 1/2 tsp ginger-garlic paste
  8. Get 1/4 cup water
  9. Take 9 cubes paneer / cottage cheese
  10. Get as required oil for deep frying
  11. Prepare 4 tsp oil
  12. Make ready 2 cloves garlic, finely chopped
  13. Get 4 tbsp spring onion, chopped
  14. Prepare 2 tbsp onion, finely chopped
  15. Prepare 2 green chilli, slit
  16. Prepare 1/2 capsicum, green & red, cubed
  17. Prepare 2 tbsp vinegar
  18. Get 2 tbsp soy sauce
  19. Take 1 tbsp chilli sauce
  20. Take 1/4 tsp pepper, crushed
  21. Prepare 1/4 tsp salt
  22. Make ready 1 tbsp corn flour
  23. Get 1 cup water

A perfect cocktail party recipe that pleases will please everyone right from the kids to the grownups. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Steps to make Chilli Paneer:
  1. Firstly, prepare corn flour batter adding spices. Further dip cubes of paneer/cottage cheese and deep fry in hot oil.fry the paneer till they turn golden and crisp.
  2. Drain off the fried paneer onto a kitchen paper and keep aside. - prepare the gravy by heating 4 tsp oil and saute 2 cloves garlic. - also add 2 tbsp spring onion, 2 tbsp onion and 2 green chilli. saute well.
  3. Furthermore, add ½ capsicum (green & red) and saute slightly. - additionally, add 2 tbsp vinegar, 2 tbsp soy sauce, 1 tbsp chilli sauce, ¼ tsp pepper and ¼ tsp salt. - saute on high flame till the sauce thickens.
  4. Pour the corn flour water and stir continuously.add in fried paneer. - finally, serve chilli paneer gravy recipe garnished with few chopped spring onions along with fried rice.

Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. This is absolutely delicious and easy to make. To begin making Chilli Paneer Recipe, mix corn flour with ¼ cup of water. Stir in the soya sauce, ketchup, chilli sauce and salt into the corn flour mixture.

So that’s going to wrap it up for this special food chilli paneer recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!