Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, avocado tandoori roti. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Whatever you call this Indian "bread" just know that it is wholesome on so many levels. It includes healthy fats, whole grains, and extra fiber to give you an end result of a complete meal on its own! Avocado paratha is a very good variation to normal parathas. Avocado Paratha Recipe is an Indian flatbread, that makes a wholesome and delicious breakfast.
Avocado Tandoori Roti is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Avocado Tandoori Roti is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have avocado tandoori roti using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Avocado Tandoori Roti:
- Make ready 1 avocado, big [pulp comes to around ½ cup]
- Get 1 cup whole wheat flour, some more for dusting
- Prepare 1 teaspoon lemon juice
- Take 1/2 teaspoon cumin powder
- Get 1/2 teaspoon baking powder
- Prepare to taste salt,
- Make ready 1/2 tsp oil
- Make ready Butter optional
- Make ready water, to knead the dough
So I usually make tandoori roti for me and hubby, phulkas. This fresh tandoori roti just off the gas is to die for. The texture is slightly softer than the usual but the smokiness makes it taste just like the usual t. Crisp cucumber, juice-bursting tomato, creamy avocado, sweet coconut & tart pineapple, coriander leaf & tandoori-grilled chicken & that's just one Hero Roti!
Instructions to make Avocado Tandoori Roti:
- Peel the avocado and take out the pulp. Mash the pulp using a fork or a potato masher.
- Add cumin powder, salt, baking powder, and lemon juice to the avocado pulp. Mix till thoroughly combined.
- In another bowl measure 1 cup of whole wheat flour [atta]. Add the mashed avocado mixture to the flour. Starting mixing the avocado mixture with the flour. Knead to a smooth dough, adding little water if required. drizzle oil on the dough and cover. Let this dough rest for 15-25 minutes
- Pre heat the oven or tandoori on 230c (temp. setting may vary) for 5 -6 minutes and in the meanwhile makes equal size balls from the dough. Take one ball, dust it with flour and flatten it using your palm.
- Roll the roti thin using a rolling pin. Place the roti on the rack and let it cook for 4-5 minutes then turn and cook for half minute. Your avocado tandoori roti is ready. Serve hot with curry of your choice. If you like you can add butter on hot roti. If you enjoyed reading this article please consider sharing it. Thank you
The texture is slightly softer than the usual but the smokiness makes it taste just like the usual t. Crisp cucumber, juice-bursting tomato, creamy avocado, sweet coconut & tart pineapple, coriander leaf & tandoori-grilled chicken & that's just one Hero Roti! Customise it with your choice of "roti-wraps" & amp-it-up sauces & you have a unique treat to eat. Garlic roti recipe with step by step photos. I love making tandoori roti and now this is my new favorite as I love garlic flavour so much.
So that is going to wrap it up with this exceptional food avocado tandoori roti recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
