Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, porridge beans. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beans Porridge is a delicacy in Nigeria, it is one of those Nigerian foods that are loved by every Nigerian. I really like the taste of porridge beans especially when it is made with ripe plantain, I only. Nigerian beans porridge is the definition of complete comfort food and can be paired with garri (cassava flakes), bread or ogi (fermented starch porridge). Beans Porridge is not a very popular recipe due to the bloating associated with beans.
Porridge Beans is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Porridge Beans is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook porridge beans using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Porridge Beans:
- Prepare 3 cups Brown beans
- Get 1 Onion
- Prepare Crayfish powder
- Make ready 4 red peppers
- Take Cow skin
- Make ready Smoked fish
- Get leaves Pumpkin
- Get Salt
- Get Seasoning
- Take Plantain
Another one is this sweet red bean porridge, called danpatjuk, ėØķ„ģ£½. The sweet one is typically velvety smooth without grains of rice that are in the savory patjuk. Azuki beans, glutinous rice flour, salt, sugar, water. Find mung bean porridge stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Instructions to make Porridge Beans:
- Prep all the ingredients present for the dish.
- Boil beans for an hour and if using a pressure cooker 30 minutes.
- Beans is ready
- It's time to add all our ingredients together but first I preheat the pan and add my palm oil
- Then I add the smoked fish, cow skin and leave to fry for some minutes before i finally add my blended red peppers and onions in with a 1 teaspoon of salt.
- When the sauce is ready I add my cooked beans to it and stir properly so the beans can absorb all the sauce.
- When the beans has absorbed the sauce properly then I add the crayfish powder to the mix and continue stirring
- Now the porridge is ready I add the final ingredient which is my pumpkin leaves.
- Now my beans porridge is ready
- The next step is to fry the plantain, which I slice and rub with a pinch of salt to taste more flavourful.
- Now our dish is ready to be served.
Azuki beans, glutinous rice flour, salt, sugar, water. Find mung bean porridge stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Beans and plantain porridge can be cooked in different ways, but this depends on individual taste and preference; this recipe can be prepared with palm oil or without palm oil. Ewa riro which is also referred to as beans porridge or stewed beans is a Nigerian delicacy from the Yoruba speaking part of the country. Mung beans have a long history in Asian and Indian cuisine, making a variety of dishes, from ice cream to soups, to the festive mooncake filling to a bean Ladle the porridge into bowls and serve warm.
So that is going to wrap this up with this special food porridge beans recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!