Khaman
Khaman

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, khaman. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Khaman is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Khaman is something which I’ve loved my whole life.

Join an epic battle with thousands of real players! Italian & Spanish Food Direct To Your Door! Mediterranean Direct's Exclusive Italian & Spanish Deli Is A Must Try. The secret of its sponginess and no requirement of advance preparation lies in using popular Eno salt.

To get started with this recipe, we have to first prepare a few components. You can cook khaman using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Khaman:
  1. Make ready khaman mix
  2. Prepare 1 cup Besan (chickpea flour)
  3. Prepare 3 tsp Rava (Semolina)
  4. Take 8 tsp sugar
  5. Make ready 1 tsp salt
  6. Make ready 2 tbsp lemon juice
  7. Make ready 1 tsp green chilli paste or to taste
  8. Get 1 cup water
  9. Take 1 1/2 tsp Eno fruit salt
  10. Take for finish
  11. Make ready 1 tbsp oil
  12. Prepare 2 tsp mustard seed
  13. Take 1 tsp sesame seed
  14. Take 1 tbsp grated fresh coconut
  15. Get 1 tbsp Fresh Coriander finely chopped

This is also an instant khaman dhokla recipe. Nylon khaman is one healthy great vegan snack. Khaman recipe - This is the popular Gujarati delicacy made from gram flour. Since this is quick method, we will be using eno fruit salt.

Instructions to make Khaman:
  1. Mix all the ingredients save Eno fruit salt.
  2. In your khamen steamer pour water and bring to boil.
  3. Lightly oil your top thali.
  4. Quickly mix the Eno fruit salt and pour the batter in the thali.
  5. Steam cook it for 20 to 25 minutes. Once it's cook let it rest for 10 minutes.
  6. In a pan take oil heat till it's smoking. Add mustard seed,sesame seed till they pop.pour this on the khaman.
  7. Cut it into squares.Sprinkle with grated coconut and fresh coriander. Serve with any chutney you like.

Khaman recipe - This is the popular Gujarati delicacy made from gram flour. Since this is quick method, we will be using eno fruit salt. Khaman (Besan) dhokla, is a tasty Gujarati snack. This salty snack has a texture similar to cake. This is a popular street food in Gujarat.

So that is going to wrap this up with this exceptional food khaman recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!