Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, 🍔kache keeme ky kebab🍔 (raw mince kebab). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
🍔Kache Keeme Ky Kebab🍔 (Raw mince kebab) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. 🍔Kache Keeme Ky Kebab🍔 (Raw mince kebab) is something that I have loved my entire life.
Great recipe for 🍔Kache Keeme Ky Kebab🍔 (Raw mince kebab). I try to make this recipe as easy as possible and just Chop every thing in processor ,make a kebabs , fry in some oil done serve with any yogurt. Kachche Keeme Ke Kabab or kachche keeme ki tikki is mouth watering and falvorful delight for snack lovers. Freshly made on tawa and served with mint raita. 🍔Kache Keeme Ky Kebab🍔 (Raw mince kebab) instructions.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have 🍔kache keeme ky kebab🍔 (raw mince kebab) using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 🍔Kache Keeme Ky Kebab🍔
(Raw mince kebab):
- Prepare 500 gm beef,lamb or mutton mince (with fat)
- Get 1 tsp garlic paste
- Make ready 1 Egg
- Take 1 medium size onion finally chopped
- Make ready 3 green chilies chopped
- Make ready 2-3 tbsp fresh coriander finally chopped
- Prepare 1 tsp salt or to taste
- Make ready 1 tbsp coriander seeds dry roasted & crushed
- Prepare 1 tsp cumin seeds dry rosted & crushed
- Get 1 tsp garam masala powder
- Take 1 tsp red chili flakes
- Make ready 2 tbs gram flour or chickpea flour roasted 1-2 min in a low heat
- Get 1 tsp red chili powder
- Make ready oil as required for frying
You would have enjoyed many kinds of kebab recipes however when you eat a raw mince kebab, it is quite different in taste. Delicious tender kebab made with raw mince meat, marinated with a mixture of spices, shaped into flat round patties and pan-fried. These are perfect as a snack, starters or main course. They can also be used to make sandwiches or mini burgers.
Instructions to make 🍔Kache Keeme Ky Kebab🍔
(Raw mince kebab):
- In a large bowl, add beef mince, ginger garlic paste, egg, onion, green chilies, fresh coriander, salt, coriander seeds, cumin seeds, garam masala powder, red chili flakes, gram flour, chili powder and salt mix well.
- Little oil rub in to your both hands take a mixture and make a kebabs round or oval shape in equal sizes.
- In a non-stick frying pan,heat oil and fry kebabs on low flame 2-3 minutes each side serv hot.♨️♨️
- Tip: - - Pulse the mince just 2 or 3 times in a food processor for a more binding.
These are perfect as a snack, starters or main course. They can also be used to make sandwiches or mini burgers. How to Make Kaccha keema ke kebab (Mince meat kebab) Wash mince meat, drain. Grind shallow - fried onion and add to mince meat. Add remaining ingredients and mix well.
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