Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, sig's chickpea, blueberry and tomato salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
sig's Chickpea, Blueberry and Tomato Salad is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. sig's Chickpea, Blueberry and Tomato Salad is something which I’ve loved my whole life. They are nice and they look fantastic.
sig's Chickpea, Blueberry and Tomato Salad My granddaughter and I really loving this :-) Sigrun German, living in England. Toss tomatoes, cucumber, garbanzo beans, herbs, and garlic in a medium bowl. Taste and add additional salt if desired. This chickpea tomato salad is so simple and it goes well with some of our favorite dishes, such as Chicken Gyros, Roasted Lemon Rosemary Chicken, and Bruschetta Baked Cod with Panko.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sig's chickpea, blueberry and tomato salad using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make sig's Chickpea, Blueberry and Tomato Salad:
- Take 2 can best chickpeas rinsed and drained
- Prepare 1 large clove of garlic , crushed and mashed into paste with a little salt
- Take 1/2 large green,orange or red chilli, chopped very finely
- Prepare 1/2 red onion chopped finely
- Make ready 1 tbsp lemon juice
- Get 1 tbsp rasberry or red wine vinegar
- Prepare 4 tbsp olive oil
- Get 4 best tomatoes, seeded, cut into bite-size pieces
- Take 6 white or green tinned asparagus, cut into small pieces tips removed,
- Make ready 1 bunch each (small) coriander and mint chopped finely
- Make ready 2 good handfuls of blueberries
Top with a savory tahini dressing for a flavorful meal! I've made some variation of this kale, chickpea and blueberry salad for a while. While blueberries are not the most common berry to be used in salads, they sure are a great choice! PLACE the olive oil, lemon juice, garlic, cumin, salt and pepper in a jar with a screw-top lid and shake to mix.
Instructions to make sig's Chickpea, Blueberry and Tomato Salad:
- put all ingredients together except chickpeas,asparagus,blueberries, tomatoes mint and coriander.
- mix well , now add asparagus, chickpeas, tomatoes, blueberries, mint and coriander, gently mix.Chill slightly before serving.
While blueberries are not the most common berry to be used in salads, they sure are a great choice! PLACE the olive oil, lemon juice, garlic, cumin, salt and pepper in a jar with a screw-top lid and shake to mix. PLACE the mixed salad leaves, chickpeas, cherry tomatoes, red onion, parsley and mint in a salad bowl. POUR over the dressing and toss together gently to combine. Love this sun-dried tomato chickpea salad recipe for an easy throw-together weekday lunch!
So that’s going to wrap it up with this special food sig's chickpea, blueberry and tomato salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
